Farro With Mushrooms — Nutrition Facts & Ingredients
Per serving (0.25 cup, 50 g): 130 calories. Per 100 g: 260 calories, 10 g protein, 2 g fat.
Nutrition Facts
Serving size0.25 cup (50g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Herbs, Mushrooms, Onion, Pearled Farro Wheat, Rosemary, Salt, Spices
Frequently asked questions
How many calories are in Farro With Mushrooms?
Per 100 g of Farro With Mushrooms there are 260 calories.
How much protein is in Farro With Mushrooms?
Per 100 g of Farro With Mushrooms there are 10.0 g protein.
How many carbohydrates are in Farro With Mushrooms?
Per 100 g of Farro With Mushrooms there are 52.0 g carbohydrates. Of which 2.0 g sugars.
How much sugar is in Farro With Mushrooms?
Per 100 g of Farro With Mushrooms there are 2.0 g sugars.
How much sodium (salt) is in Farro With Mushrooms?
Per 100 g of Farro With Mushrooms there are 340.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Farro With Mushrooms?
Per 100 g of Farro With Mushrooms there are 8.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Farro With Mushrooms?
The main ingredients in Farro With Mushrooms are: Herbs, Mushrooms, Onion, Pearled Farro Wheat, Rosemary.
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