MEIJER

Ing/Nut Bagel Plain Bulk — Nutrition Facts & Ingredients

UPC 41250505778 Manufacturer: Meijer, Inc. Breads & Buns Updated Sep 27, 2026

Calories
340per serving
Protein
9.7 gper 100 g
Carbs
62.8 gper 100 g
Fat
0.9 gper 100 g

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Per serving (1 BAGEL, 113 g): 340 calories. Per 100 g: 301 calories, 9.7 g protein, 0.9 g fat.

Label highlights: High in sodium — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 BAGEL (113g)

Amount per servingCalories
340
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 510mg 22%
Total Carbohydrate 71.0g 26%
Dietary Fiber 4.0g 14%
Total Sugars 11.0g
Protein 11.0g
Calcium 39.5mg 3%
Iron 3.6mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

301 calories in 100 g
Protein9.7 g
Carbohydrates62.8 g
Sugars9.7 g
Dietary fiber3.5 g
Net carbs (carbohydrates minus fiber)59.3g
Fat0.9 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium451 mg
Calcium35 mg
Iron3.2 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Ing/Nut Bagel Plain Bulk

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Ascorbic Acid Added As A Dough, Brown Sugar, Conditioner, Degerminated Yellow Corn Meal, Each Of The Following: Salt, Enzymes, Malted Barley Flour, Plain Bagel: Flour, Sugar, Water, Whet Flour, Yeast

Frequently asked questions

How many calories are in Ing/Nut Bagel Plain Bulk?

Per 100 g of Ing/Nut Bagel Plain Bulk there are 301 calories.

How much protein is in Ing/Nut Bagel Plain Bulk?

Per 100 g of Ing/Nut Bagel Plain Bulk there are 9.73 g protein.

How many carbohydrates are in Ing/Nut Bagel Plain Bulk?

Per 100 g of Ing/Nut Bagel Plain Bulk there are 62.83 g carbohydrates. Of which 9.73 g sugars.

How much sugar is in Ing/Nut Bagel Plain Bulk?

Per 100 g of Ing/Nut Bagel Plain Bulk there are 9.73 g sugars.

How much sodium (salt) is in Ing/Nut Bagel Plain Bulk?

Per 100 g of Ing/Nut Bagel Plain Bulk there are 451.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ing/Nut Bagel Plain Bulk?

Per 100 g of Ing/Nut Bagel Plain Bulk there are 3.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ing/Nut Bagel Plain Bulk?

The main ingredients in Ing/Nut Bagel Plain Bulk are: Ascorbic Acid Added As A Dough, Brown Sugar, Conditioner, Degerminated Yellow Corn Meal, Each Of The Following: Salt.

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Level of processing

3
Processed
12 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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