Spinach & Roasted Garlic Crackers Made With Real Vegetables — Nutrition Facts & Ingredients
- Calories
- 130per serving
- Protein
- 6.7 gper 100 g
- Carbs
- 73.3 gper 100 g
- Fat
- 13.3 gper 100 g
Where to buy
Per serving (20 CRACKERS, 30 g): 130 calories. Per 100 g: 433 calories, 6.7 g protein, 13.3 g fat.
Nutrition Facts
Serving size20 CRACKERS (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Spinach & Roasted Garlic Crackers Made With Real Vegetables
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Baking Soda, Brown Rice Syrup, Cane Sugar, Corn Starch, Dried Roasted Garlic, Dried Spinach, Leavening, Monocalcium Phosphate, Potato Starch, Safflower Oil, Sea Salt, Unbleached Wheat Flour, Whole Grain Wheat Flour
Frequently asked questions
How many calories are in Spinach & Roasted Garlic Crackers Made With Real Vegetables?
Per 100 g of Spinach & Roasted Garlic Crackers Made With Real Vegetables there are 433 calories.
How much protein is in Spinach & Roasted Garlic Crackers Made With Real Vegetables?
Per 100 g of Spinach & Roasted Garlic Crackers Made With Real Vegetables there are 6.67 g protein.
How many carbohydrates are in Spinach & Roasted Garlic Crackers Made With Real Vegetables?
Per 100 g of Spinach & Roasted Garlic Crackers Made With Real Vegetables there are 73.33 g carbohydrates. Of which 3.33 g sugars.
How much sugar is in Spinach & Roasted Garlic Crackers Made With Real Vegetables?
Per 100 g of Spinach & Roasted Garlic Crackers Made With Real Vegetables there are 3.33 g sugars.
How much sodium (salt) is in Spinach & Roasted Garlic Crackers Made With Real Vegetables?
Per 100 g of Spinach & Roasted Garlic Crackers Made With Real Vegetables there are 633.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Spinach & Roasted Garlic Crackers Made With Real Vegetables?
Per 100 g of Spinach & Roasted Garlic Crackers Made With Real Vegetables there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Spinach & Roasted Garlic Crackers Made With Real Vegetables?
The main ingredients in Spinach & Roasted Garlic Crackers Made With Real Vegetables are: Baking Soda, Brown Rice Syrup, Cane Sugar, Corn Starch, Dried Roasted Garlic.
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