Korean BBQ Plant-Based Jerky, Korean BBQ — Nutrition Facts & Ingredients
- Calories
- 70per serving
- Protein
- 28.6 gper 100 g
- Carbs
- 28.6 gper 100 g
- Fat
- 3.6 gper 100 g
Where to buy
Per serving (1 ONZ, 28 g): 70 calories. Per 100 g: 250 calories, 28.6 g protein, 3.6 g fat.
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Korean BBQ Plant-Based Jerky, Korean BBQ
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Alcohol, Brown Sugar, Cane Sugar, Citric Acid, Fava Bean Protein, For Flavor, Garlic Powder, Gluten-free Soy Sauce, Gum Arabic, Maltodextrin, Natural Flavors, Onion Powder, Pea Hull Fiber, Pea Protein Concentrate, Plant-based Jerky, Salt, Soybean, Soybeans, Spices, Tamari Soy Sauce, The Following: Sesame Oil, Water, White Vinegar, Xanthan Gum
Frequently asked questions
How many calories are in Korean BBQ Plant-Based Jerky, Korean BBQ?
Per 100 g of Korean BBQ Plant-Based Jerky, Korean BBQ there are 250 calories.
How much protein is in Korean BBQ Plant-Based Jerky, Korean BBQ?
Per 100 g of Korean BBQ Plant-Based Jerky, Korean BBQ there are 28.57 g protein.
How many carbohydrates are in Korean BBQ Plant-Based Jerky, Korean BBQ?
Per 100 g of Korean BBQ Plant-Based Jerky, Korean BBQ there are 28.57 g carbohydrates. Of which 14.29 g sugars.
How much sugar is in Korean BBQ Plant-Based Jerky, Korean BBQ?
Per 100 g of Korean BBQ Plant-Based Jerky, Korean BBQ there are 14.29 g sugars.
How much sodium (salt) is in Korean BBQ Plant-Based Jerky, Korean BBQ?
Per 100 g of Korean BBQ Plant-Based Jerky, Korean BBQ there are 1036.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Korean BBQ Plant-Based Jerky, Korean BBQ?
Per 100 g of Korean BBQ Plant-Based Jerky, Korean BBQ there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Korean BBQ Plant-Based Jerky, Korean BBQ?
The main ingredients in Korean BBQ Plant-Based Jerky, Korean BBQ are: Alcohol, Brown Sugar, Cane Sugar, Citric Acid, Fava Bean Protein.
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