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Hamburger Buns — Nutrition Facts & Ingredients

UPC 11110009999 Manufacturer: The Kroger Co. Breads & Buns Updated Sep 27, 2026

Hamburger Buns
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 bun, 56 g): 150 calories. Per 100 g: 268 calories, 10.7 g protein, 1.8 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 bun (56g)

Amount per servingCalories
150
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 280mg 12%
Total Carbohydrate 29.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 4.0g
Includes 3.0g Added Sugars 6%
Protein 6.0g
Vitamin D 0mcg 0%
Calcium 20.2mg 2%
Iron 0.7mg 4%
Potassium 80.1mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

268 calories in 100 g
Protein10.7 g
Carbohydrates51.8 g
Sugars7.1 g
Added sugars5.4 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)50.0g
Fat1.8 g
Saturated fat1.8 g
Trans fat0 g
Cholesterol0 mg
Sodium500 mg
Calcium36 mg
Potassium143 mg
Iron1.2 mg
Vitamin D0 mcg

Where to buy

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Ingredients

Ascorbic Acid, Enzymes, Organic Cane Sugar, Organic Cultured Wheat Flour, Organic Enzymes, Organic Soy Lecithin, Organic Vinegar, Organic Vital Wheat Gluten, Organic Wheat Flour, Sea Salt, The Following: Organic Palm Oil, Water, Yeast

Frequently asked questions

How many calories are in Hamburger Buns?

Per 100 g of Hamburger Buns there are 268 calories.

How much protein is in Hamburger Buns?

Per 100 g of Hamburger Buns there are 10.71 g protein.

How many carbohydrates are in Hamburger Buns?

Per 100 g of Hamburger Buns there are 51.79 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in Hamburger Buns?

Per 100 g of Hamburger Buns there are 7.14 g sugars.

How much sodium (salt) is in Hamburger Buns?

Per 100 g of Hamburger Buns there are 500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hamburger Buns?

Per 100 g of Hamburger Buns there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hamburger Buns?

The main ingredients in Hamburger Buns are: Ascorbic Acid, Enzymes, Organic Cane Sugar, Organic Cultured Wheat Flour, Organic Enzymes.

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Level of processing

3
Processed
13 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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