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Vanilla Blended Nonfat Greek Strained Yogurt, Vanilla — Nutrition Facts & Ingredients

UPC 77890369029 Manufacturer: Wegmans Food Markets, Inc. Yogurt Updated Sep 27, 2026

Per serving (8 ONZ, 227 g): 170 calories. Per 100 g: 75 calories, 9.2 g protein, 0 g fat.

Label highlights: Contains The Following LiveContains Active Cultures: L

Nutrition Facts

Serving size8 ONZ (227g)

Amount per servingCalories
170
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 9.1mg 3%
Sodium 70.4mg 3%
Total Carbohydrate 20.0g 7%
Dietary Fiber 0g 0%
Total Sugars 19g
Protein 21.0g
Calcium 200mg 15%
Iron 0mg 0%
Potassium 261mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

75 calories in 100 g
Protein9.2 g
Carbohydrates8.8 g
Sugars8.4 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)8.8g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol4 mg
Sodium31 mg
Calcium88 mg
Potassium115 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Vanilla Blended Nonfat Greek Strained Yogurt, Vanilla

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Ingredients

Acidophilus, Bifidus, Bulgaricus, Casei, Cultured Pasteurized Grade A Organic Nonfat Milk, Natural Flavors, Organic Corn Starch, Organic Lemon Juice Concentrate, Organic Locust Bean Gum, Organic Sugar, Streptococcus Thermophilus

Allergens

Contains: The Following Live, Active Cultures: L

Frequently asked questions

How many calories are in Vanilla Blended Nonfat Greek Strained Yogurt, Vanilla?

Per 100 g of Vanilla Blended Nonfat Greek Strained Yogurt, Vanilla there are 75 calories.

How much protein is in Vanilla Blended Nonfat Greek Strained Yogurt, Vanilla?

Per 100 g of Vanilla Blended Nonfat Greek Strained Yogurt, Vanilla there are 9.25 g protein.

How many carbohydrates are in Vanilla Blended Nonfat Greek Strained Yogurt, Vanilla?

Per 100 g of Vanilla Blended Nonfat Greek Strained Yogurt, Vanilla there are 8.81 g carbohydrates. Of which 8.37 g sugars.

How much sugar is in Vanilla Blended Nonfat Greek Strained Yogurt, Vanilla?

Per 100 g of Vanilla Blended Nonfat Greek Strained Yogurt, Vanilla there are 8.37 g sugars.

How much sodium (salt) is in Vanilla Blended Nonfat Greek Strained Yogurt, Vanilla?

Per 100 g of Vanilla Blended Nonfat Greek Strained Yogurt, Vanilla there are 31.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vanilla Blended Nonfat Greek Strained Yogurt, Vanilla?

Per 100 g of Vanilla Blended Nonfat Greek Strained Yogurt, Vanilla there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vanilla Blended Nonfat Greek Strained Yogurt, Vanilla?

The main ingredients in Vanilla Blended Nonfat Greek Strained Yogurt, Vanilla are: Acidophilus, Bifidus, Bulgaricus, Casei, Cultured Pasteurized Grade A Organic Nonfat Milk.

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Level of processing

3
Processed
11 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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