Macaroni Pasta With Vegetarian Tomato Sauce — Nutrition Facts & Ingredients
- Calories
- 160per serving
- Protein
- 4.2 gper 100 g
- Carbs
- 16.9 gper 100 g
- Fat
- 3.2 gper 100 g
Where to buy
Per serving (1 tray, 142 g): 160 calories. Per 100 g: 113 calories, 4.2 g protein, 3.2 g fat.
Nutrition Facts
Serving size1 tray (142g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Macaroni Pasta With Vegetarian Tomato Sauce
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Enzymes, Organic Basil, Organic Carrots, Organic Cooked Macaroni, Organic Garlic, Organic Nonfat Milk, Organic Onion Powder, Organic Parmesan Cheese Sauce, Organic Parmesan Cheese Torganic Cultured Part Skim Milk, Organic Semolina, Organic Spinach, Organic Sunflower Oil, Organic Sunflower Protein, Organic Sweet Potatoes, Organic Tomatoes, Salt, Sea Salt, Sodium Phosphate, Water
Frequently asked questions
How many calories are in Macaroni Pasta With Vegetarian Tomato Sauce?
Per 100 g of Macaroni Pasta With Vegetarian Tomato Sauce there are 113 calories.
How much protein is in Macaroni Pasta With Vegetarian Tomato Sauce?
Per 100 g of Macaroni Pasta With Vegetarian Tomato Sauce there are 4.23 g protein.
How many carbohydrates are in Macaroni Pasta With Vegetarian Tomato Sauce?
Per 100 g of Macaroni Pasta With Vegetarian Tomato Sauce there are 16.9 g carbohydrates. Of which 5.63 g sugars.
How much sugar is in Macaroni Pasta With Vegetarian Tomato Sauce?
Per 100 g of Macaroni Pasta With Vegetarian Tomato Sauce there are 5.63 g sugars.
How much sodium (salt) is in Macaroni Pasta With Vegetarian Tomato Sauce?
Per 100 g of Macaroni Pasta With Vegetarian Tomato Sauce there are 106.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Macaroni Pasta With Vegetarian Tomato Sauce?
Per 100 g of Macaroni Pasta With Vegetarian Tomato Sauce there are 2.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Macaroni Pasta With Vegetarian Tomato Sauce?
The main ingredients in Macaroni Pasta With Vegetarian Tomato Sauce are: Enzymes, Organic Basil, Organic Carrots, Organic Cooked Macaroni, Organic Garlic.
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