SUGARDALE

Thick Sliced Uncured Italian Dry Salami — Nutrition Facts & Ingredients

UPC 73890042443 Manufacturer: Sugardale Foods Inc. Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

Calories
120per serving
Protein
23.3 gper 100 g
Carbs
3.3 gper 100 g
Fat
33.3 gper 100 g

Where to buy

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Per serving (6 SLICES, 30 g): 120 calories. Per 100 g: 400 calories, 23.3 g protein, 33.3 g fat.

Label highlights: High in sodium — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size6 SLICES (30g)

Amount per servingCalories
120
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 20.1mg 7%
Sodium 470mg 20%
Total Carbohydrate 1.0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 7.0g
Calcium 0mg 0%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g
Protein23.3 g
Carbohydrates3.3 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.3g
Fat33.3 g
Saturated fat11.7 g
Trans fat0 g
Cholesterol67 mg
Sodium1567 mg
Calcium0 mg
Iron3.6 mg
Vitamin A0 mcg
Vitamin C16 mg

Where to buy Thick Sliced Uncured Italian Dry Salami

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Beef, Cherry Powder, Cultured Celery Powder, Dextrose, Garlic Powder, Lactic Acid Starter Culture, Natural Flavors, Pork, Sea Salt, Spice

Frequently asked questions

How many calories are in Thick Sliced Uncured Italian Dry Salami?

Per 100 g of Thick Sliced Uncured Italian Dry Salami there are 400 calories.

How much protein is in Thick Sliced Uncured Italian Dry Salami?

Per 100 g of Thick Sliced Uncured Italian Dry Salami there are 23.33 g protein.

How many carbohydrates are in Thick Sliced Uncured Italian Dry Salami?

Per 100 g of Thick Sliced Uncured Italian Dry Salami there are 3.33 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Thick Sliced Uncured Italian Dry Salami?

Per 100 g of Thick Sliced Uncured Italian Dry Salami there are 0.0 g sugars.

How much sodium (salt) is in Thick Sliced Uncured Italian Dry Salami?

Per 100 g of Thick Sliced Uncured Italian Dry Salami there are 1567.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Thick Sliced Uncured Italian Dry Salami?

Per 100 g of Thick Sliced Uncured Italian Dry Salami there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Thick Sliced Uncured Italian Dry Salami?

The main ingredients in Thick Sliced Uncured Italian Dry Salami are: Beef, Cherry Powder, Cultured Celery Powder, Dextrose, Garlic Powder.

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Level of processing

2
Minimally Processed
10 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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