Pain Au Chocolat — Nutrition Facts & Ingredients
- Calories
- 190per serving
- Protein
- 8.6 gper 100 g
- Carbs
- 57.1 gper 100 g
- Fat
- 34.3 gper 100 g
Where to buy
Per serving (1 piece, 35 g): 190 calories. Per 100 g: 543 calories, 8.6 g protein, 34.3 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 35% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 piece (35g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Pain Au Chocolat
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Barley Malt Powder, Butter, Chocolate, Cocoa Butter, Cream, Emulsifier, Enzymes, Honey, Natural Flavors, Sea Salt, Soy Lecithin, Sugar, Vanilla, Water, Wheat Flour, Yeast
Frequently asked questions
How many calories are in Pain Au Chocolat?
Per 100 g of Pain Au Chocolat there are 543 calories.
How much protein is in Pain Au Chocolat?
Per 100 g of Pain Au Chocolat there are 8.57 g protein.
How many carbohydrates are in Pain Au Chocolat?
Per 100 g of Pain Au Chocolat there are 57.14 g carbohydrates. Of which 17.14 g sugars.
How much sugar is in Pain Au Chocolat?
Per 100 g of Pain Au Chocolat there are 17.14 g sugars.
How much sodium (salt) is in Pain Au Chocolat?
Per 100 g of Pain Au Chocolat there are 514.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pain Au Chocolat?
Per 100 g of Pain Au Chocolat there are 5.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pain Au Chocolat?
The main ingredients in Pain Au Chocolat are: Barley Malt Powder, Butter, Chocolate, Cocoa Butter, Cream.
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