THE NATURAL LA CAMPAGNE BAKERY

Wheat Bread — Nutrition Facts & Ingredients

UPC 701990000147 Manufacturer: La Campagne, Ltd. Breads & Buns Updated Sep 27, 2026

Per serving (1 SLICE, 60 g): 160 calories. Per 100 g: 267 calories, 8.3 g protein, 3.3 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (60g)

Amount per servingCalories
160
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0.5g 2%
Trans Fat --
Cholesterol 0mg 0%
Sodium 320mg 14%
Total Carbohydrate 30g 11%
Dietary Fiber 3g 11%
Total Sugars 0g
Protein 5.0g
Calcium 19.8mg 2%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

267 calories in 100 g
Protein8.3 g
Carbohydrates50 g
Sugars0 g
Dietary fiber5 g
Net carbs (carbohydrates minus fiber)45.0g
Fat3.3 g
Saturated fat0.8 g
Cholesterol0 mg
Sodium533 mg
Calcium33 mg
Iron3 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Brown Sugar, Cracked Wheat, Dry Milk, Salt, Sesame Seeds, Unbleached Unbromated Flour, Water, Whole Wheat Flour, Yeast

Frequently asked questions

How many calories are in Wheat Bread?

Per 100 g of Wheat Bread there are 267 calories.

How much protein is in Wheat Bread?

Per 100 g of Wheat Bread there are 8.33 g protein.

How many carbohydrates are in Wheat Bread?

Per 100 g of Wheat Bread there are 50.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Wheat Bread?

Per 100 g of Wheat Bread there are 0.0 g sugars.

How much sodium (salt) is in Wheat Bread?

Per 100 g of Wheat Bread there are 533.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Wheat Bread?

Per 100 g of Wheat Bread there are 5.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Wheat Bread?

The main ingredients in Wheat Bread are: Brown Sugar, Cracked Wheat, Dry Milk, Salt, Sesame Seeds.

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Level of processing

2
Minimally Processed
9 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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