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Cassava Bread — Nutrition Facts & Ingredients

UPC 99336005728 Manufacturer: L & J General International Frozen Bread & Dough Updated Sep 27, 2026

Cassava Bread
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (40 GRM, 40 g): 120 calories. Per 100 g: 300 calories, 7.5 g protein, 11.2 g fat.

Label highlights:

Nutrition Facts

Serving size40 GRM (40g)

Amount per servingCalories
120
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 350mg 15%
Total Carbohydrate 17g 6%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 3g
Calcium 60mg 5%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

300 calories in 100 g
Protein7.5 g
Carbohydrates42.5 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)42.5g
Fat11.2 g
Saturated fat6.2 g
Trans fat0 g
Cholesterol50 mg
Sodium875 mg
Calcium150 mg
Iron0 mg
Vitamin A75 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Cassava Bread

Prices and availability are set by the retailer.

Ingredients

Corn, Cream And Sodium, Cultered Milk, Enzimes, Natural American Cheese, Oil And Salt, Pasteurized Whole Eggs, Pasteurized Whole Milk, Salt, Tapioca Starch, Water

Frequently asked questions

How many calories are in Cassava Bread?

Per 100 g of Cassava Bread there are 300 calories.

How much protein is in Cassava Bread?

Per 100 g of Cassava Bread there are 7.5 g protein.

How many carbohydrates are in Cassava Bread?

Per 100 g of Cassava Bread there are 42.5 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Cassava Bread?

Per 100 g of Cassava Bread there are 0.0 g sugars.

How much sodium (salt) is in Cassava Bread?

Per 100 g of Cassava Bread there are 875.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cassava Bread?

Per 100 g of Cassava Bread there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cassava Bread?

The main ingredients in Cassava Bread are: Corn, Cream And Sodium, Cultered Milk, Enzimes, Natural American Cheese.

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Level of processing

3
Processed
11 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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