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Plant Based Mayo Spread — Nutrition Facts & Ingredients

UPC 11110099129 Manufacturer: The Kroger Co. Salad Dressing & Mayonnaise Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 90per serving
Protein: 0 gper 100 g
Carbs: 0 gper 100 g
Fat: 64.3 gper 100 g

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Per serving (1 tbsp, 14 g): 90 calories. Per 100 g: 643 calories, 0 g protein, 64.3 g fat.

Label highlights:

Nutrition Facts

Serving size1 tbsp (14g)

Amount per servingCalories

% Daily Value*

Total Fat 9.0g 12%

Saturated Fat 0.5g 2%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 85.0mg 4%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 0g

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

643 calories in 100 g

Protein0 g

Carbohydrates0 g

Sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)0.0g

Fat64.3 g

Saturated fat3.6 g

Trans fat0 g

Cholesterol0 mg

Sodium607 mg

Calcium0 mg

Potassium0 mg

Iron0 mg

Vitamin D0 mcg

Where to buy Plant Based Mayo Spread

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Beta Carotene, Canola Oil, Citric Acid, Citrus Extract, Distilled Vinegar, Garlic Extract, Guar Gum, Lemon Juice Concentrate, Pea Protein Concentrate, Salt, Soy And Mustard Oils, Sugar, Water, Xanthan Gum

Frequently asked questions

How many calories are in Plant Based Mayo Spread?

Per 100 g of Plant Based Mayo Spread there are 643 calories.

How much protein is in Plant Based Mayo Spread?

Per 100 g of Plant Based Mayo Spread there are 0.0 g protein.

How many carbohydrates are in Plant Based Mayo Spread?

Per 100 g of Plant Based Mayo Spread there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Plant Based Mayo Spread?

Per 100 g of Plant Based Mayo Spread there are 0.0 g sugars.

How much sodium (salt) is in Plant Based Mayo Spread?

Per 100 g of Plant Based Mayo Spread there are 607.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Plant Based Mayo Spread?

Per 100 g of Plant Based Mayo Spread there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Plant Based Mayo Spread?

The main ingredients in Plant Based Mayo Spread are: Beta Carotene, Canola Oil, Citric Acid, Citrus Extract, Distilled Vinegar.

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Level of processing

Processed

14 ingredients · 4 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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