Egg Custard Pie, Egg Custard — Nutrition Facts & Ingredients
Per serving (125 GRM, 125 g): 300 calories. Per 100 g: 240 calories, 5.6 g protein, 11.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 35% DV (high at 20% DV or more)
- Cholesterol: 23% DV (high at 20% DV or more)
Nutrition Facts
Serving size125 GRM (125g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda, Corn Syrup, Dextrose, Food Starch Modified, Glucono-delta-lactone, Honey, Molasses, Mono & Diglycerides, Natural & Artificial Flavor, Palm Soybean Oil, Potassium Sorbate, Preservatives, Salt, Spices, Sugar, The Following: Nonfat Milk, Vegetable Oil, Water, Wheat Flour, Whole Eggs, Whole Milk, Whole Wheat/graham Flour, Xanthan Gum
Frequently asked questions
How many calories are in Egg Custard Pie, Egg Custard?
Per 100 g of Egg Custard Pie, Egg Custard there are 240 calories.
How much protein is in Egg Custard Pie, Egg Custard?
Per 100 g of Egg Custard Pie, Egg Custard there are 5.6 g protein.
How many carbohydrates are in Egg Custard Pie, Egg Custard?
Per 100 g of Egg Custard Pie, Egg Custard there are 30.4 g carbohydrates. Of which 16.0 g sugars.
How much sugar is in Egg Custard Pie, Egg Custard?
Per 100 g of Egg Custard Pie, Egg Custard there are 16.0 g sugars.
How much sodium (salt) is in Egg Custard Pie, Egg Custard?
Per 100 g of Egg Custard Pie, Egg Custard there are 224.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Egg Custard Pie, Egg Custard?
Per 100 g of Egg Custard Pie, Egg Custard there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Egg Custard Pie, Egg Custard?
The main ingredients in Egg Custard Pie, Egg Custard are: Baking Soda, Corn Syrup, Dextrose, Food Starch Modified, Glucono-delta-lactone.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Table Talk Pies, Inc.
Nutrition facts for other products from Table Talk Pies, Inc.:
- Lemon Pie, Lemon
- Table Talk Pies, Old Fashioned Lemon Pie, Lemon, Lemon
- Old Fashioned Strawberry Rhubarb Pie, Strawberry Rhubarb Pie
- Old Fashioned Coconut Custard Pie, Coconut Custard
- Lemon Pie
- Baked Pie, Pumpkin