Cranberry Nut Clusters, Cranberry — Nutrition Facts & Ingredients
Per serving (6 CLUSTERS | ABOUT, 28 g): 150 calories. Per 100 g: 536 calories, 17.9 g protein, 35.7 g fat.
Nutrition Facts
Serving size6 CLUSTERS | ABOUT (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Brown Rice Syrup, Cranberries, Natural Cranberry Flavor, Peanuts, Pumpkin Seeds, Salt, Sugar, Sunflower Oil, Sunflower Seeds
Frequently asked questions
How many calories are in Cranberry Nut Clusters, Cranberry?
Per 100 g of Cranberry Nut Clusters, Cranberry there are 536 calories.
How much protein is in Cranberry Nut Clusters, Cranberry?
Per 100 g of Cranberry Nut Clusters, Cranberry there are 17.86 g protein.
How many carbohydrates are in Cranberry Nut Clusters, Cranberry?
Per 100 g of Cranberry Nut Clusters, Cranberry there are 39.29 g carbohydrates. Of which 21.43 g sugars.
How much sugar is in Cranberry Nut Clusters, Cranberry?
Per 100 g of Cranberry Nut Clusters, Cranberry there are 21.43 g sugars.
How much sodium (salt) is in Cranberry Nut Clusters, Cranberry?
Per 100 g of Cranberry Nut Clusters, Cranberry there are 250.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cranberry Nut Clusters, Cranberry?
Per 100 g of Cranberry Nut Clusters, Cranberry there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cranberry Nut Clusters, Cranberry?
The main ingredients in Cranberry Nut Clusters, Cranberry are: Brown Rice Syrup, Cranberries, Natural Cranberry Flavor, Peanuts, Pumpkin Seeds.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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