A CAJUN LIFE

Chicken Rub, Chicken — Nutrition Facts & Ingredients

UPC 855740007037 Manufacturer: A Cajun Life, LLC Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Chicken Rub, Chicken
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1/4 tsp, 1 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1/4 tsp (1g)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 170mg 7%
Total Carbohydrate 0g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g
Protein0 g
Carbohydrates0 g
Fat0 g
Sodium17000 mg

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Ingredients

Black Pepper, Chili Powder, Citric Acid, Dextrose, Garlic Powder, Granulated Garlic, Granulated Onion, Lemon Oil, Lemon Powder, Less Than 2% Tri-calcium Phosphate, Lime Juice Powder, Paprika, Parsley Granules, Red Bell Pepper Granules, Red Pepper, Salt, Silicon Dioxide, Spices, To Prevent Caking

Frequently asked questions

How many calories are in Chicken Rub, Chicken?

Per 100 g of Chicken Rub, Chicken there are 0 calories.

How much protein is in Chicken Rub, Chicken?

Per 100 g of Chicken Rub, Chicken there are 0.0 g protein.

How many carbohydrates are in Chicken Rub, Chicken?

Per 100 g of Chicken Rub, Chicken there are 0.0 g carbohydrates.

How much sodium (salt) is in Chicken Rub, Chicken?

Per 100 g of Chicken Rub, Chicken there are 17000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Chicken Rub, Chicken?

The main ingredients in Chicken Rub, Chicken are: Black Pepper, Chili Powder, Citric Acid, Dextrose, Garlic Powder.

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Level of processing

4
Highly Processed
19 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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