Red Raspberry Preserves, Red Raspberry — Nutrition Facts & Ingredients
Per serving (1 Tbsp, 20 g): 50 calories. Per 100 g: 250 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 Tbsp (20g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Citric Acid, Corn Syrup, Fruit Pectin, High Fructose Corn Syrup, Red Raspberries
Frequently asked questions
How many calories are in Red Raspberry Preserves, Red Raspberry?
Per 100 g of Red Raspberry Preserves, Red Raspberry there are 250 calories.
How much protein is in Red Raspberry Preserves, Red Raspberry?
Per 100 g of Red Raspberry Preserves, Red Raspberry there are 0.0 g protein.
How many carbohydrates are in Red Raspberry Preserves, Red Raspberry?
Per 100 g of Red Raspberry Preserves, Red Raspberry there are 65.0 g carbohydrates. Of which 60.0 g sugars.
How much sugar is in Red Raspberry Preserves, Red Raspberry?
Per 100 g of Red Raspberry Preserves, Red Raspberry there are 60.0 g sugars.
How much sodium (salt) is in Red Raspberry Preserves, Red Raspberry?
Per 100 g of Red Raspberry Preserves, Red Raspberry there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Red Raspberry Preserves, Red Raspberry?
The main ingredients in Red Raspberry Preserves, Red Raspberry are: Citric Acid, Corn Syrup, Fruit Pectin, High Fructose Corn Syrup, Red Raspberries.
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Level of processing
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Nutrition breakdown
Macronutrients
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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