RICHMAN'S

Vanilla Ice Cream & Chocolate Syrup Sundae Cup, Vanilla Ice Cream & Chocolate Syrup

UPC 186013200658 Manufacturer: Philadelphia Water Ice Factory 2 Inc Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Calories
309per serving
Protein
2.7 gper 100 g
Carbs
35.1 gper 100 g
Fat
6.1 gper 100 g

Where to buy

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Per serving (6 oz., 148 g): 309 calories. Per 100 g: 209 calories, 2.7 g protein, 6.1 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size6 oz. (148g)

Amount per servingCalories
309
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 6.0g 30%
Trans Fat --
Cholesterol 35.5mg 12%
Sodium 280mg 12%
Total Carbohydrate 52.0g 19%
Dietary Fiber 0g 0%
Total Sugars 43.0g
Protein 4.0g
Calcium 101mg 8%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

209 calories in 100 g
Protein2.7 g
Carbohydrates35.1 g
Sugars29.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)35.1g
Fat6.1 g
Saturated fat4.0 g
Cholesterol24 mg
Sodium189 mg
Calcium68 mg
Iron0.5 mg
Vitamin A60.9 mcg
Vitamin C0 mg

Where to buy Vanilla Ice Cream & Chocolate Syrup Sundae Cup, Vanilla Ice Cream & Chocolate Syrup

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Calcium Hydroxide, Cellulose Gum, Cocoa, Com Syrup, Corn Syrup, Cream, Fudge Sauce, Guar Gum, High Fructose Com Syrup, Milk, Modified Com Starch, Mono- And Diglycerides, Natural & Artificial Vanilla Flavor, Nonfat Dry Milk Powder, Phosphate, Polysorbate 65 & Carageenan, Polysorbate 80, Processed With Alkali, Salt, Stabilizer, Sugar, Tetrasodium, Water, Whey

Frequently asked questions

How many calories are in Vanilla Ice Cream & Chocolate Syrup Sundae Cup, Vanilla Ice Cream & Chocolate Syrup?

Per 100 g of Vanilla Ice Cream & Chocolate Syrup Sundae Cup, Vanilla Ice Cream & Chocolate Syrup there are 209 calories.

How much protein is in Vanilla Ice Cream & Chocolate Syrup Sundae Cup, Vanilla Ice Cream & Chocolate Syrup?

Per 100 g of Vanilla Ice Cream & Chocolate Syrup Sundae Cup, Vanilla Ice Cream & Chocolate Syrup there are 2.7 g protein.

How many carbohydrates are in Vanilla Ice Cream & Chocolate Syrup Sundae Cup, Vanilla Ice Cream & Chocolate Syrup?

Per 100 g of Vanilla Ice Cream & Chocolate Syrup Sundae Cup, Vanilla Ice Cream & Chocolate Syrup there are 35.14 g carbohydrates. Of which 29.05 g sugars.

How much sugar is in Vanilla Ice Cream & Chocolate Syrup Sundae Cup, Vanilla Ice Cream & Chocolate Syrup?

Per 100 g of Vanilla Ice Cream & Chocolate Syrup Sundae Cup, Vanilla Ice Cream & Chocolate Syrup there are 29.05 g sugars.

How much sodium (salt) is in Vanilla Ice Cream & Chocolate Syrup Sundae Cup, Vanilla Ice Cream & Chocolate Syrup?

Per 100 g of Vanilla Ice Cream & Chocolate Syrup Sundae Cup, Vanilla Ice Cream & Chocolate Syrup there are 189.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vanilla Ice Cream & Chocolate Syrup Sundae Cup, Vanilla Ice Cream & Chocolate Syrup?

Per 100 g of Vanilla Ice Cream & Chocolate Syrup Sundae Cup, Vanilla Ice Cream & Chocolate Syrup there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vanilla Ice Cream & Chocolate Syrup Sundae Cup, Vanilla Ice Cream & Chocolate Syrup?

The main ingredients in Vanilla Ice Cream & Chocolate Syrup Sundae Cup, Vanilla Ice Cream & Chocolate Syrup are: Calcium Hydroxide, Cellulose Gum, Cocoa, Com Syrup, Corn Syrup.

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Level of processing

4
Highly Processed
24 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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