Organic Multigrain Pilaf — Nutrition Facts & Ingredients
Per serving (2.4 ONZ, 70 g): 260 calories. Per 100 g: 371 calories, 10 g protein, 3.6 g fat.
Nutrition Facts
Serving size2.4 ONZ (70g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Anise Powder, Black Pepper, Chipotle Blend Powder, Cinnamon Powder, Cloves Powder, Cumin Powder, Dried Onion, Garlic Powder, Raisins, Red Chili Ground And Natural Smoke Flavor, Red Quinoa, Sprouted Brown Rice, Sprouted Quinoa, Tomato Powder, Wild Rice
Frequently asked questions
How many calories are in Organic Multigrain Pilaf?
Per 100 g of Organic Multigrain Pilaf there are 371 calories.
How much protein is in Organic Multigrain Pilaf?
Per 100 g of Organic Multigrain Pilaf there are 10.0 g protein.
How many carbohydrates are in Organic Multigrain Pilaf?
Per 100 g of Organic Multigrain Pilaf there are 74.29 g carbohydrates. Of which 11.43 g sugars.
How much sugar is in Organic Multigrain Pilaf?
Per 100 g of Organic Multigrain Pilaf there are 11.43 g sugars.
How much sodium (salt) is in Organic Multigrain Pilaf?
Per 100 g of Organic Multigrain Pilaf there are 29.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Organic Multigrain Pilaf?
Per 100 g of Organic Multigrain Pilaf there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Organic Multigrain Pilaf?
The main ingredients in Organic Multigrain Pilaf are: Anise Powder, Black Pepper, Chipotle Blend Powder, Cinnamon Powder, Cloves Powder.
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Level of processing
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Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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