SHURFINE

Low Fat Frozen Yogurt, Vanilla — Nutrition Facts & Ingredients

UPC 11161402725 Manufacturer: Topco Associates, Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Calories
100per serving
Protein
4.7 gper 100 g
Carbs
29.7 gper 100 g
Fat
2.3 gper 100 g

Where to buy

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Per serving (0.5 cup, 64 g): 100 calories. Per 100 g: 156 calories, 4.7 g protein, 2.3 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 cup (64g)

Amount per servingCalories
100
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 60.2mg 3%
Total Carbohydrate 19.0g 7%
Dietary Fiber 0g 0%
Total Sugars 14.0g
Protein 3.0g
Calcium 99.8mg 8%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

156 calories in 100 g
Protein4.7 g
Carbohydrates29.7 g
Sugars21.9 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)29.7g
Fat2.3 g
Saturated fat1.6 g
Trans fat0 g
Cholesterol8 mg
Sodium94 mg
Calcium156 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Low Fat Frozen Yogurt, Vanilla

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Annatto, Artificial Flavors, Carrageenan, Cellulose Gum, Corn Syrup, Cream, Cultures, Guar Gum, High Fructose Corn Syrup, Mono- And Diglycerides, Nonfat Milk, Propylene Glycol Monoesters, Sugar, Sweetcream Buttermilk, Whey

Frequently asked questions

How many calories are in Low Fat Frozen Yogurt, Vanilla?

Per 100 g of Low Fat Frozen Yogurt, Vanilla there are 156 calories.

How much protein is in Low Fat Frozen Yogurt, Vanilla?

Per 100 g of Low Fat Frozen Yogurt, Vanilla there are 4.69 g protein.

How many carbohydrates are in Low Fat Frozen Yogurt, Vanilla?

Per 100 g of Low Fat Frozen Yogurt, Vanilla there are 29.69 g carbohydrates. Of which 21.88 g sugars.

How much sugar is in Low Fat Frozen Yogurt, Vanilla?

Per 100 g of Low Fat Frozen Yogurt, Vanilla there are 21.88 g sugars.

How much sodium (salt) is in Low Fat Frozen Yogurt, Vanilla?

Per 100 g of Low Fat Frozen Yogurt, Vanilla there are 94.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Low Fat Frozen Yogurt, Vanilla?

Per 100 g of Low Fat Frozen Yogurt, Vanilla there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Low Fat Frozen Yogurt, Vanilla?

The main ingredients in Low Fat Frozen Yogurt, Vanilla are: Annatto, Artificial Flavors, Carrageenan, Cellulose Gum, Corn Syrup.

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Level of processing

4
Highly Processed
15 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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