BROWNBERRY

Double Fiber Whole Grains Bread, Double Fiber — Nutrition Facts & Ingredients

UPC 73410956120 Manufacturer: Bimbo Bakeries USA, Inc. Breads & Buns Updated Sep 27, 2026

Calories
100per serving
Protein
9.3 gper 100 g
Carbs
48.8 gper 100 g
Fat
3.5 gper 100 g

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Per serving (1 slice, 43 g): 100 calories. Per 100 g: 233 calories, 9.3 g protein, 3.5 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 slice (43g)

Amount per servingCalories
100
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 140mg 6%
Total Carbohydrate 21.0g 8%
Dietary Fiber 6.0g 22%
Total Sugars 2g
Includes 2.0g Added Sugars 4%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 45.1mg 3%
Iron 1.0mg 6%
Potassium 80.0mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

233 calories in 100 g
Protein9.3 g
Carbohydrates48.8 g
Sugars4.7 g
Added sugars4.7 g
Dietary fiber14 g
Net carbs (carbohydrates minus fiber)34.8g
Fat3.5 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium326 mg
Calcium105 mg
Potassium186 mg
Iron2.3 mg
Vitamin D0 mcg

Where to buy Double Fiber Whole Grains Bread, Double Fiber

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Cellulose Fiber, Citric Acid, Cultured Wheat Flour, Grain Vinegar, Modified Wheat Starch, Molasses, Oat Fiber, Polydextrose, Salt, Soy, Soy Lecithin, Soybean Oil, Sugar, Water, Wheat Bran, Wheat Gluten, Whey, Whole Wheat Flour, Yeast

Frequently asked questions

How many calories are in Double Fiber Whole Grains Bread, Double Fiber?

Per 100 g of Double Fiber Whole Grains Bread, Double Fiber there are 233 calories.

How much protein is in Double Fiber Whole Grains Bread, Double Fiber?

Per 100 g of Double Fiber Whole Grains Bread, Double Fiber there are 9.3 g protein.

How many carbohydrates are in Double Fiber Whole Grains Bread, Double Fiber?

Per 100 g of Double Fiber Whole Grains Bread, Double Fiber there are 48.84 g carbohydrates. Of which 4.65 g sugars.

How much sugar is in Double Fiber Whole Grains Bread, Double Fiber?

Per 100 g of Double Fiber Whole Grains Bread, Double Fiber there are 4.65 g sugars.

How much sodium (salt) is in Double Fiber Whole Grains Bread, Double Fiber?

Per 100 g of Double Fiber Whole Grains Bread, Double Fiber there are 326.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Double Fiber Whole Grains Bread, Double Fiber?

Per 100 g of Double Fiber Whole Grains Bread, Double Fiber there are 14.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Double Fiber Whole Grains Bread, Double Fiber?

The main ingredients in Double Fiber Whole Grains Bread, Double Fiber are: Cellulose Fiber, Citric Acid, Cultured Wheat Flour, Grain Vinegar, Modified Wheat Starch.

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Level of processing

4
Highly Processed
19 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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