CATALLIA

Corn Tortillas — Nutrition Facts & Ingredients

UPC 729630600335 Manufacturer: Catallia Mexican Foods LLC Mexican Dinner Mixes Updated Sep 27, 2026

Per serving (2 tortillas, 47 g): 90 calories. Per 100 g: 191 calories, 4.3 g protein, 2.1 g fat.

Label highlights:

Nutrition Facts

Serving size2 tortillas (47g)

Amount per servingCalories
90
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 9.9mg 0%
Total Carbohydrate 19.0g 7%
Dietary Fiber 2.0g 7%
Total Sugars 0g
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 28.2mg 2%
Iron 0mg 0%
Potassium 79.9mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

191 calories in 100 g
Protein4.3 g
Carbohydrates40.4 g
Sugars0 g
Dietary fiber4.3 g
Net carbs (carbohydrates minus fiber)36.1g
Fat2.1 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium21 mg
Calcium60 mg
Potassium170 mg
Iron0 mg
Vitamin D0 mcg

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Ingredients

Calcium Sulfate, Cellulose Gum, Dextrose, Dough Conditioner, Enzymes, Guar Gum, Lime, The Following, Water, White Corn Flour

Frequently asked questions

How many calories are in Corn Tortillas?

Per 100 g of Corn Tortillas there are 191 calories.

How much protein is in Corn Tortillas?

Per 100 g of Corn Tortillas there are 4.26 g protein.

How many carbohydrates are in Corn Tortillas?

Per 100 g of Corn Tortillas there are 40.43 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Corn Tortillas?

Per 100 g of Corn Tortillas there are 0.0 g sugars.

How much sodium (salt) is in Corn Tortillas?

Per 100 g of Corn Tortillas there are 21.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Corn Tortillas?

Per 100 g of Corn Tortillas there are 4.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Corn Tortillas?

The main ingredients in Corn Tortillas are: Calcium Sulfate, Cellulose Gum, Dextrose, Dough Conditioner, Enzymes.

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Level of processing

3
Processed
10 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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