BROOKWOOD FARMS

Smoke Pulled Pork, Smoke — Nutrition Facts & Ingredients

UPC 72287123185 Manufacturer: Hickory Mountain Farms Inc Cooked & Prepared Updated Sep 27, 2026

Per serving (2 Tbsp sauce, 151 g): 350 calories. Per 100 g: 232 calories, 21.9 g protein, 15.2 g fat.

Label highlights: High in sodium — 23% DV per serving High in saturated fat — 40% DV per serving High in cholesterol — 38% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
  • Cholesterol: 38% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Tbsp sauce (151g)

Amount per servingCalories
350
% Daily Value*
Total Fat 23.0g 29%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 115mg 38%
Sodium 519mg 23%
Total Carbohydrate 3.0g 1%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Protein 33.0g
Vitamin D 0mcg 0%
Calcium 51.3mg 4%
Iron 2.7mg 15%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

232 calories in 100 g
Protein21.9 g
Carbohydrates2.0 g
Sugars1.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)2.0g
Fat15.2 g
Saturated fat5.3 g
Trans fat0 g
Cholesterol76 mg
Sodium344 mg
Calcium34 mg
Potassium0 mg
Iron1.8 mg
Vitamin A79.5 mcg
Vitamin C0.8 mg
Vitamin D0 mcg

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Ingredients

Apple Cider Vinegar, Apple Juice Concentrate, Black Pepper, Brown Sugar, Caramel Color, Carolina Vinegar Bbq Sauce Water, Chili Powder, Citric Acid, Cooked Pork Rubbed With, Disitlled Vinegar, Dried Garlic, Dried Onion, Garlic Powder, Lemon Juice Concentrate, Maltodextrin, Molasses, Mustard Seed, Paprika, Salt, Spice, Spices, Sugar, Tamarind Extract, Tamarind Powder, Tomato Paste, Turmeric, Water, Yellow Mustard: Distilled Vinegar

Frequently asked questions

How many calories are in Smoke Pulled Pork, Smoke?

Per 100 g of Smoke Pulled Pork, Smoke there are 232 calories.

How much protein is in Smoke Pulled Pork, Smoke?

Per 100 g of Smoke Pulled Pork, Smoke there are 21.85 g protein.

How many carbohydrates are in Smoke Pulled Pork, Smoke?

Per 100 g of Smoke Pulled Pork, Smoke there are 1.99 g carbohydrates. Of which 1.32 g sugars.

How much sugar is in Smoke Pulled Pork, Smoke?

Per 100 g of Smoke Pulled Pork, Smoke there are 1.32 g sugars.

How much sodium (salt) is in Smoke Pulled Pork, Smoke?

Per 100 g of Smoke Pulled Pork, Smoke there are 344.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Smoke Pulled Pork, Smoke?

Per 100 g of Smoke Pulled Pork, Smoke there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Smoke Pulled Pork, Smoke?

The main ingredients in Smoke Pulled Pork, Smoke are: Apple Cider Vinegar, Apple Juice Concentrate, Black Pepper, Brown Sugar, Caramel Color.

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Level of processing

5
Ultra-Processed
28 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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