Coffee Creamer, Hazelnut — Nutrition Facts & Ingredients
Per serving (1 Tbsp, 15 ml): 20 calories. Per 100 ml: 133 calories, 0 g protein, 6.7 g fat.
Nutrition Facts
Serving size1 Tbsp (15ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
A Milk Derivative, Acesulfame Potassium, Carrageenan, Cellulose Gel, Cellulose Gum, Color Added, Corn Syrup, Dipotassium Phosphate, Maltodextrin, Mono & Diglycerides, Natural And Artificial Flavors, Polysorbate 60, Sodium Caseinate, Sodium Stearoyl Lactylate, Sucralose, Sunflower Oil, Water
Frequently asked questions
How many calories are in Coffee Creamer, Hazelnut?
Per 100 g of Coffee Creamer, Hazelnut there are 133 calories.
How much protein is in Coffee Creamer, Hazelnut?
Per 100 g of Coffee Creamer, Hazelnut there are 0.0 g protein.
How many carbohydrates are in Coffee Creamer, Hazelnut?
Per 100 g of Coffee Creamer, Hazelnut there are 13.33 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Coffee Creamer, Hazelnut?
Per 100 g of Coffee Creamer, Hazelnut there are 0.0 g sugars.
How much sodium (salt) is in Coffee Creamer, Hazelnut?
Per 100 g of Coffee Creamer, Hazelnut there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Coffee Creamer, Hazelnut?
Per 100 g of Coffee Creamer, Hazelnut there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Coffee Creamer, Hazelnut?
The main ingredients in Coffee Creamer, Hazelnut are: A Milk Derivative, Acesulfame Potassium, Carrageenan, Cellulose Gel, Cellulose Gum.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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