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Vanilla Bean Organic Coconut Yogurt Alternative, Vanilla Bean

UPC 797945810251 Manufacturer: Los Chileros De Nuevo Mexico Yogurt Updated Sep 27, 2026

Calories
360per serving
Protein
2 gper 100 g
Carbs
4.7 gper 100 g
Fat
23.3 gper 100 g

Where to buy

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Per serving (1 container, 150 g): 360 calories. Per 100 g: 240 calories, 2 g protein, 23.3 g fat.

Label highlights: High in saturated fat — 160% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 160% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 container (150g)

Amount per servingCalories
360
% Daily Value*
Total Fat 35.0g 45%
Saturated Fat 32.0g 160%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 140mg 6%
Total Carbohydrate 7.0g 3%
Dietary Fiber 0g 0%
Total Sugars 6g
Includes 3g Added Sugars 6%
Protein 3g
Calcium 0mg 0%
Iron 1.4mg 8%
Potassium 210mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

240 calories in 100 g
Protein2 g
Carbohydrates4.7 g
Sugars4 g
Added sugars2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)4.7g
Fat23.3 g
Saturated fat21.3 g
Trans fat0 g
Cholesterol0 mg
Sodium93 mg
Calcium0 mg
Potassium140 mg
Iron1.0 mg
Vitamin C0 mg

Where to buy Vanilla Bean Organic Coconut Yogurt Alternative, Vanilla Bean

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Acidophilus, Bifidum, Bulgaricus, Casei, Coconut Extract, Delbrueckii Subsp, Gum Tragacanth, Lactis, Organic Coconut Cream, Organic Inulin, Organic Natural Vanilla Bean Flavor With Seeds, Organic Sugar, Organic Tapioca Starch And Probiotic Cultures: B, Organic Vanilla Bean Paste, Rhamnosus, Streptococcus Thermophilus, Water 93

Frequently asked questions

How many calories are in Vanilla Bean Organic Coconut Yogurt Alternative, Vanilla Bean?

Per 100 g of Vanilla Bean Organic Coconut Yogurt Alternative, Vanilla Bean there are 240 calories.

How much protein is in Vanilla Bean Organic Coconut Yogurt Alternative, Vanilla Bean?

Per 100 g of Vanilla Bean Organic Coconut Yogurt Alternative, Vanilla Bean there are 2.0 g protein.

How many carbohydrates are in Vanilla Bean Organic Coconut Yogurt Alternative, Vanilla Bean?

Per 100 g of Vanilla Bean Organic Coconut Yogurt Alternative, Vanilla Bean there are 4.67 g carbohydrates. Of which 4.0 g sugars.

How much sugar is in Vanilla Bean Organic Coconut Yogurt Alternative, Vanilla Bean?

Per 100 g of Vanilla Bean Organic Coconut Yogurt Alternative, Vanilla Bean there are 4.0 g sugars.

How much sodium (salt) is in Vanilla Bean Organic Coconut Yogurt Alternative, Vanilla Bean?

Per 100 g of Vanilla Bean Organic Coconut Yogurt Alternative, Vanilla Bean there are 93.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vanilla Bean Organic Coconut Yogurt Alternative, Vanilla Bean?

Per 100 g of Vanilla Bean Organic Coconut Yogurt Alternative, Vanilla Bean there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vanilla Bean Organic Coconut Yogurt Alternative, Vanilla Bean?

The main ingredients in Vanilla Bean Organic Coconut Yogurt Alternative, Vanilla Bean are: Acidophilus, Bifidum, Bulgaricus, Casei, Coconut Extract.

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Level of processing

4
Highly Processed
17 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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