Forward Food Group, LLC

Shrimp With Pepper Jack Cheese — Nutrition Facts & Ingredients

UPC 859182007006 Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Per serving (4 PIECES, 79 g): 130 calories. Per 100 g: 165 calories, 15.2 g protein, 10.1 g fat.

Label highlights: High in sodium — 20% DV per serving High in saturated fat — 20% DV per serving High in cholesterol — 28% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
  • Saturated fat: 20% DV (high at 20% DV or more)
  • Cholesterol: 28% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 PIECES (79g)

Amount per servingCalories
130
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 85.3mg 28%
Sodium 470mg 20%
Total Carbohydrate 1.0g 0%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 12g
Vitamin D 0mcg 0%
Calcium 118mg 9%
Iron 0mg 0%
Potassium 52.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

165 calories in 100 g
Protein15.2 g
Carbohydrates1.3 g
Sugars1.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)1.3g
Fat10.1 g
Saturated fat5.1 g
Trans fat0 g
Cholesterol108 mg
Sodium595 mg
Calcium149 mg
Potassium67 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Shrimp With Pepper Jack Cheese

Prices and availability are set by the retailer.

Ingredients

Bacon, Cheese Cultures, Enzymes, Jalapeno Peppers, Pasteurized Milk, Pepper Jack Cheese, Pork Cured With Water, Salt, Shrimp, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Sodium Tripolyphosphate, Sugar, To Retain Moisture, Water

Frequently asked questions

How many calories are in Shrimp With Pepper Jack Cheese?

Per 100 g of Shrimp With Pepper Jack Cheese there are 165 calories.

How much protein is in Shrimp With Pepper Jack Cheese?

Per 100 g of Shrimp With Pepper Jack Cheese there are 15.19 g protein.

How many carbohydrates are in Shrimp With Pepper Jack Cheese?

Per 100 g of Shrimp With Pepper Jack Cheese there are 1.27 g carbohydrates. Of which 1.27 g sugars.

How much sugar is in Shrimp With Pepper Jack Cheese?

Per 100 g of Shrimp With Pepper Jack Cheese there are 1.27 g sugars.

How much sodium (salt) is in Shrimp With Pepper Jack Cheese?

Per 100 g of Shrimp With Pepper Jack Cheese there are 595.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Shrimp With Pepper Jack Cheese?

Per 100 g of Shrimp With Pepper Jack Cheese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Shrimp With Pepper Jack Cheese?

The main ingredients in Shrimp With Pepper Jack Cheese are: Bacon, Cheese Cultures, Enzymes, Jalapeno Peppers, Pasteurized Milk.

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Level of processing

4
Highly Processed
17 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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