Salsa — Nutrition Facts & Ingredients
2 Tbsp · 28 g
- Calories
- 25per serving
- Protein
- 0 gper serving
- Carbs
- 6 gper serving
- Fat
- 0 gper serving
Where to buy
Per serving (2 Tbsp, 28 g): 25 calories. Per 100 g: 89 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size2 Tbsp (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Ingredient flags
Where to buy Salsa
Search three major US retailers for this product. Stock and prices vary by store and location.
Healthier swaps
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Collier County Produce, Inc.
Pico De Gallo Fresh Salsa, Pico De Gallo
−14.3 g sugars−143 mg sodium−71 calories
Ingredients
Blackberry Puree, Citric Acid, Diced Tomatoes, Garlic, Jalapeno Peppers, Onions, Pure Cane Sugar, Salt, Spices, Tomato Paste, Vinegar
Frequently asked questions
How many calories are in Salsa?
Per 100 g of Salsa there are 89 calories.
How much protein is in Salsa?
Per 100 g of Salsa there are 0.0 g protein.
How many carbohydrates are in Salsa?
Per 100 g of Salsa there are 21.43 g carbohydrates. Of which 17.86 g sugars.
How much sugar is in Salsa?
Per 100 g of Salsa there are 17.86 g sugars.
How much sodium (salt) is in Salsa?
Per 100 g of Salsa there are 143.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Salsa?
The main ingredients in Salsa are: Blackberry Puree, Citric Acid, Diced Tomatoes, Garlic, Jalapeno Peppers.
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