Original Saltines Crackers, Original — Nutrition Facts & Ingredients
Per serving (5 Crackers, 16 g): 70 calories. Per 100 g: 438 calories, 6.2 g protein, 9.4 g fat.
Nutrition Facts
Serving size5 Crackers (16g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda, Enriched Wheat Flour, Folic Acid, Malted Barley Flour, Niacin, Reduced Iron, Riboflavin, Salt, Soybean Oil, Thiamine Mononitrate, Wheat Flour, Wheat Gluten, Yeast
Frequently asked questions
How many calories are in Original Saltines Crackers, Original?
Per 100 g of Original Saltines Crackers, Original there are 438 calories.
How much protein is in Original Saltines Crackers, Original?
Per 100 g of Original Saltines Crackers, Original there are 6.25 g protein.
How many carbohydrates are in Original Saltines Crackers, Original?
Per 100 g of Original Saltines Crackers, Original there are 75.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Original Saltines Crackers, Original?
Per 100 g of Original Saltines Crackers, Original there are 0.0 g sugars.
How much sodium (salt) is in Original Saltines Crackers, Original?
Per 100 g of Original Saltines Crackers, Original there are 812.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Original Saltines Crackers, Original?
Per 100 g of Original Saltines Crackers, Original there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Original Saltines Crackers, Original?
The main ingredients in Original Saltines Crackers, Original are: Baking Soda, Enriched Wheat Flour, Folic Acid, Malted Barley Flour, Niacin.
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