LOTUS

Belgian Milk Chocolate With Biscoff Cookie Butter, Belgian Milk Chocolate

UPC 21788503705 Manufacturer: Corona - Lotus N.V. Chocolate Updated Sep 27, 2026

Per serving (2 pieces, 30 g): 170 calories. Per 100 g: 567 calories, 6.7 g protein, 33.3 g fat.

Label highlights: High in saturated fat — 30% DV per serving High in added sugars — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
  • Added sugars: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 pieces (30g)

Amount per servingCalories
170
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 45mg 2%
Total Carbohydrate 17.0g 6%
Dietary Fiber 1.0g 4%
Total Sugars 14.0g
Includes 13.0g Added Sugars 26%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 26.1mg 2%
Iron 1.0mg 6%
Potassium 62.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

567 calories in 100 g
Protein6.7 g
Carbohydrates56.7 g
Sugars46.7 g
Added sugars43.3 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)53.4g
Fat33.3 g
Saturated fat20 g
Trans fat0 g
Cholesterol17 mg
Sodium150 mg
Calcium87 mg
Potassium207 mg
Iron3.3 mg
Vitamin D0 mcg

Where to buy Belgian Milk Chocolate With Biscoff Cookie Butter, Belgian Milk Chocolate

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Ingredients

Baking Soda, Biscoff Cookie Butter, Biscoff Cookies, Brown Sugar Syrup, Canola Oil, Cinnamon, Citric Acid, Cocoa Butter, Contains One Or More Of Soybean Oil, Leavening, Milk Chocolate, Natural Vanilla Flavor, Palm Oil, Salt, Soy Flour, Soy Lecithin, Sugar, Sunflower Oil, Unsweetened Chocolate, Vegetable Oils, Wheat Flour, Whole Milk Powder

Frequently asked questions

How many calories are in Belgian Milk Chocolate With Biscoff Cookie Butter, Belgian Milk Chocolate?

Per 100 g of Belgian Milk Chocolate With Biscoff Cookie Butter, Belgian Milk Chocolate there are 567 calories.

How much protein is in Belgian Milk Chocolate With Biscoff Cookie Butter, Belgian Milk Chocolate?

Per 100 g of Belgian Milk Chocolate With Biscoff Cookie Butter, Belgian Milk Chocolate there are 6.67 g protein.

How many carbohydrates are in Belgian Milk Chocolate With Biscoff Cookie Butter, Belgian Milk Chocolate?

Per 100 g of Belgian Milk Chocolate With Biscoff Cookie Butter, Belgian Milk Chocolate there are 56.67 g carbohydrates. Of which 46.67 g sugars.

How much sugar is in Belgian Milk Chocolate With Biscoff Cookie Butter, Belgian Milk Chocolate?

Per 100 g of Belgian Milk Chocolate With Biscoff Cookie Butter, Belgian Milk Chocolate there are 46.67 g sugars.

How much sodium (salt) is in Belgian Milk Chocolate With Biscoff Cookie Butter, Belgian Milk Chocolate?

Per 100 g of Belgian Milk Chocolate With Biscoff Cookie Butter, Belgian Milk Chocolate there are 150.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Belgian Milk Chocolate With Biscoff Cookie Butter, Belgian Milk Chocolate?

Per 100 g of Belgian Milk Chocolate With Biscoff Cookie Butter, Belgian Milk Chocolate there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Belgian Milk Chocolate With Biscoff Cookie Butter, Belgian Milk Chocolate?

The main ingredients in Belgian Milk Chocolate With Biscoff Cookie Butter, Belgian Milk Chocolate are: Baking Soda, Biscoff Cookie Butter, Biscoff Cookies, Brown Sugar Syrup, Canola Oil.

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Level of processing

4
Highly Processed
22 ingredients · 3 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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