HIGHLAND CREST

Chocolate Ice Cream, Chocolate — Nutrition Facts & Ingredients

UPC 72036704139 Manufacturer: Harris-Teeter Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Calories
130per serving
Protein
3.0 gper 100 g
Carbs
23.9 gper 100 g
Fat
9.0 gper 100 g

Where to buy

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Per serving (0.5 cup, 67 g): 130 calories. Per 100 g: 194 calories, 3.0 g protein, 9.0 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 cup (67g)

Amount per servingCalories
130
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 3.5g 17%
Trans Fat 0g
Cholesterol 14.7mg 5%
Sodium 40.2mg 2%
Total Carbohydrate 16g 6%
Dietary Fiber 1.0g 4%
Total Sugars 12g
Protein 2.0g
Calcium 79.7mg 6%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

194 calories in 100 g
Protein3.0 g
Carbohydrates23.9 g
Sugars17.9 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)22.4g
Fat9.0 g
Saturated fat5.2 g
Trans fat0 g
Cholesterol22 mg
Sodium60 mg
Calcium119 mg
Iron1.1 mg
Vitamin A89.7 mcg
Vitamin C1.8 mg

Where to buy Chocolate Ice Cream, Chocolate

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Carrageenan, Cellulose Gum, Cocoa Processed With Alkali, Corn Syrup, Cream, Guar Gum, High Fructose Corn Syrup, Locust Bean Gum, Milk, Mono & Diglycerides, Nonfat Dry Milk, Polysorbate 80, Sugar, Whey

Frequently asked questions

How many calories are in Chocolate Ice Cream, Chocolate?

Per 100 g of Chocolate Ice Cream, Chocolate there are 194 calories.

How much protein is in Chocolate Ice Cream, Chocolate?

Per 100 g of Chocolate Ice Cream, Chocolate there are 2.99 g protein.

How many carbohydrates are in Chocolate Ice Cream, Chocolate?

Per 100 g of Chocolate Ice Cream, Chocolate there are 23.88 g carbohydrates. Of which 17.91 g sugars.

How much sugar is in Chocolate Ice Cream, Chocolate?

Per 100 g of Chocolate Ice Cream, Chocolate there are 17.91 g sugars.

How much sodium (salt) is in Chocolate Ice Cream, Chocolate?

Per 100 g of Chocolate Ice Cream, Chocolate there are 60.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chocolate Ice Cream, Chocolate?

Per 100 g of Chocolate Ice Cream, Chocolate there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chocolate Ice Cream, Chocolate?

The main ingredients in Chocolate Ice Cream, Chocolate are: Carrageenan, Cellulose Gum, Cocoa Processed With Alkali, Corn Syrup, Cream.

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Level of processing

4
Highly Processed
14 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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