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Shells & White Cheddar Cheese Organic Dinner, Shells & White Cheddar Cheese

UPC 711535513681 Manufacturer: Star Markets Co. Pasta Dinners Updated Sep 27, 2026

Shells & White Cheddar Cheese Organic Dinner, Shells & White Cheddar Cheese
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2.5 ONZ, 71 g): 260 calories. Per 100 g: 366 calories, 11.3 g protein, 3.5 g fat.

Label highlights: High in sodium — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2.5 ONZ (71g)

Amount per servingCalories
260
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 600mg 26%
Total Carbohydrate 51.0g 19%
Dietary Fiber 2.0g 7%
Total Sugars 4.0g
Protein 8.0g
Vitamin D 1.0mcg 5%
Calcium 31.9mg 2%
Iron 2.0mg 11%
Potassium 146mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

366 calories in 100 g
Protein11.3 g
Carbohydrates71.8 g
Sugars5.6 g
Dietary fiber2.8 g
Net carbs (carbohydrates minus fiber)69.0g
Fat3.5 g
Saturated fat1.4 g
Trans fat0 g
Cholesterol7 mg
Sodium845 mg
Calcium45 mg
Potassium206 mg
Iron2.8 mg
Vitamin D1.4 mcg

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Ingredients

Cheese Culture, Citric Acid, Enzymes, Lactic Acid Powder, Organic Cheddar Cheese, Organic Corn Starch, Organic Cream, Organic Cream Powder, Organic Natural Flavors, Organic Non-fat Dry Milk, Organic Shells: Organic Durum Wheat Semolina, Organic Sunflower Oil To Reduce Dusting, Organic Wheat Flour, Organic White Cheddar Cheese Seasoning: Organic Maltodextrin, Pasteurized Organic Milk, Salt, Silicon Dioxide To Reduce Caking, Sodium Phosphate, Vitamin E To Protect Flavor

Frequently asked questions

How many calories are in Shells & White Cheddar Cheese Organic Dinner, Shells & White Cheddar Cheese?

Per 100 g of Shells & White Cheddar Cheese Organic Dinner, Shells & White Cheddar Cheese there are 366 calories.

How much protein is in Shells & White Cheddar Cheese Organic Dinner, Shells & White Cheddar Cheese?

Per 100 g of Shells & White Cheddar Cheese Organic Dinner, Shells & White Cheddar Cheese there are 11.27 g protein.

How many carbohydrates are in Shells & White Cheddar Cheese Organic Dinner, Shells & White Cheddar Cheese?

Per 100 g of Shells & White Cheddar Cheese Organic Dinner, Shells & White Cheddar Cheese there are 71.83 g carbohydrates. Of which 5.63 g sugars.

How much sugar is in Shells & White Cheddar Cheese Organic Dinner, Shells & White Cheddar Cheese?

Per 100 g of Shells & White Cheddar Cheese Organic Dinner, Shells & White Cheddar Cheese there are 5.63 g sugars.

How much sodium (salt) is in Shells & White Cheddar Cheese Organic Dinner, Shells & White Cheddar Cheese?

Per 100 g of Shells & White Cheddar Cheese Organic Dinner, Shells & White Cheddar Cheese there are 845.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Shells & White Cheddar Cheese Organic Dinner, Shells & White Cheddar Cheese?

Per 100 g of Shells & White Cheddar Cheese Organic Dinner, Shells & White Cheddar Cheese there are 2.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Shells & White Cheddar Cheese Organic Dinner, Shells & White Cheddar Cheese?

The main ingredients in Shells & White Cheddar Cheese Organic Dinner, Shells & White Cheddar Cheese are: Cheese Culture, Citric Acid, Enzymes, Lactic Acid Powder, Organic Cheddar Cheese.

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Level of processing

4
Highly Processed
19 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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