BROUSSARD'S BAYOU CO.

Stuffed Bacon Wrapped Jalapenos With Shrimp & Cream Cheese, Shrimp & Cream Cheese

UPC 667046035788 Manufacturer: Cajun Specialty Meats, Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Per serving (3.6 ONZ, 104 g): 310 calories. Per 100 g: 298 calories, 7.7 g protein, 28.9 g fat.

Label highlights: High in sodium — 45% DV per serving High in saturated fat — 60% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 45% DV (high at 20% DV or more)
  • Saturated fat: 60% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3.6 ONZ (104g)

Amount per servingCalories
310
% Daily Value*
Total Fat 30.0g 38%
Saturated Fat 12.0g 60%
Trans Fat 2.5g
Cholesterol 60.3mg 20%
Sodium 1030mg 45%
Total Carbohydrate 3.0g 1%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Protein 8.0g
Vitamin D 0.7mcg 4%
Calcium 39.5mg 3%
Iron 0.4mg 2%
Potassium 180mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

298 calories in 100 g
Protein7.7 g
Carbohydrates2.9 g
Sugars1.9 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)1.9g
Fat28.9 g
Saturated fat11.5 g
Trans fat2.4 g
Cholesterol58 mg
Sodium990 mg
Calcium38 mg
Potassium173 mg
Iron0.4 mg
Vitamin D0.7 mcg

Where to buy Stuffed Bacon Wrapped Jalapenos With Shrimp & Cream Cheese, Shrimp & Cream Cheese

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Ingredients

Bacon, Brown Sugar, Carob Bean Gum, Cream Cheese, Jalapeno, Maple Sugar Granules, Pasteurized Milk And Cream Cheese Culture, Pork, Salt, Salt Guar Gum, Shrimp, Sodium Nitrate With Less Than 1% Glycerin To Prevent Caking, Spices, Sugar, Xanthan Gum

Frequently asked questions

How many calories are in Stuffed Bacon Wrapped Jalapenos With Shrimp & Cream Cheese, Shrimp & Cream Cheese?

Per 100 g of Stuffed Bacon Wrapped Jalapenos With Shrimp & Cream Cheese, Shrimp & Cream Cheese there are 298 calories.

How much protein is in Stuffed Bacon Wrapped Jalapenos With Shrimp & Cream Cheese, Shrimp & Cream Cheese?

Per 100 g of Stuffed Bacon Wrapped Jalapenos With Shrimp & Cream Cheese, Shrimp & Cream Cheese there are 7.69 g protein.

How many carbohydrates are in Stuffed Bacon Wrapped Jalapenos With Shrimp & Cream Cheese, Shrimp & Cream Cheese?

Per 100 g of Stuffed Bacon Wrapped Jalapenos With Shrimp & Cream Cheese, Shrimp & Cream Cheese there are 2.88 g carbohydrates. Of which 1.92 g sugars.

How much sugar is in Stuffed Bacon Wrapped Jalapenos With Shrimp & Cream Cheese, Shrimp & Cream Cheese?

Per 100 g of Stuffed Bacon Wrapped Jalapenos With Shrimp & Cream Cheese, Shrimp & Cream Cheese there are 1.92 g sugars.

How much sodium (salt) is in Stuffed Bacon Wrapped Jalapenos With Shrimp & Cream Cheese, Shrimp & Cream Cheese?

Per 100 g of Stuffed Bacon Wrapped Jalapenos With Shrimp & Cream Cheese, Shrimp & Cream Cheese there are 990.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Stuffed Bacon Wrapped Jalapenos With Shrimp & Cream Cheese, Shrimp & Cream Cheese?

Per 100 g of Stuffed Bacon Wrapped Jalapenos With Shrimp & Cream Cheese, Shrimp & Cream Cheese there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Stuffed Bacon Wrapped Jalapenos With Shrimp & Cream Cheese, Shrimp & Cream Cheese?

The main ingredients in Stuffed Bacon Wrapped Jalapenos With Shrimp & Cream Cheese, Shrimp & Cream Cheese are: Bacon, Brown Sugar, Carob Bean Gum, Cream Cheese, Jalapeno.

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Level of processing

3
Processed
15 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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