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Frosted Cherry Flavored Toaster Pastries, Frosted Cherry — Nutrition Facts & Ingredients

UPC 38000182136 Manufacturer: The Kellogg Company Croissants, Sweet Rolls, Muffins & Other Pastries Updated Sep 27, 2026

Per 100 g, Frosted Cherry Flavored Toaster Pastries, Frosted Cherry has 400 calories, 4 g protein and 9 g fat.

Label highlights: Contains Two Percent Or Less Of Bleached Wheat FlourContains Wheat StarchContains Dried CherriesContains Dried ApplesContains SaltContains Citric AcidContains Leavening (baking SodaContains Sodium Acid PyrophosphateContains Monocalcium PhosphateContains GelatinContains Modified Wheat StarchContains Malic AcidContains Red 40 LakeContains Xanthan GumContains Soy LecithinContains Red 40Contains Color AddedContains NaturalContains Artificial FlavorsContains Vitamin A PalmitateContains NiacinamideContains Carmine ColorContains Reduced IronContains Vitamin B6 (pyridoxine HydrochlorideContains Vitamin B2 (riboflavinContains Vitamin B1 (thiamin Hydrochloride

Nutrition Facts

Per 100 g

Amount per 100 gCalories
400
Total Fat 9g
Saturated Fat 3g
Trans Fat 0g
Cholesterol 0mg
Sodium 320mg
Total Carbohydrate 74g
Dietary Fiber 2g
Total Sugars 32g
Protein 4g
Calcium 0mg
Iron 3.6mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g
Protein4 g
Carbohydrates74 g
Sugars32 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)72.0g
Fat9 g
Saturated fat3 g
Trans fat0 g
Cholesterol0 mg
Sodium320 mg
Calcium0 mg
Iron3.6 mg
Vitamin A300 mcg
Vitamin C0 mg

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Ingredients

Corn Syrup, Dextrose, Enriched Wheat Flour, Folic Acid, High Fructose Corn Syrup, Niacin, Reduced Iron, Riboflavin, Soybean And Palm Oil, Sugar, Thiamine Mononitrate, Wheat Flour, With TBHQ For Freshness

Allergens

Contains: Two Percent Or Less Of Bleached Wheat Flour, Wheat Starch, Dried Cherries, Dried Apples, Salt, Citric Acid, Leavening (baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Gelatin, Modified Wheat Starch, Malic Acid, Red 40 Lake, Xanthan Gum, Soy Lecithin, Red 40, Color Added, Natural, Artificial Flavors, Vitamin A Palmitate, Niacinamide, Carmine Color, Reduced Iron, Vitamin B6 (pyridoxine Hydrochloride, Vitamin B2 (riboflavin, Vitamin B1 (thiamin Hydrochloride

Frequently asked questions

How many calories are in Frosted Cherry Flavored Toaster Pastries, Frosted Cherry?

Per 100 g of Frosted Cherry Flavored Toaster Pastries, Frosted Cherry there are 400 calories.

How much protein is in Frosted Cherry Flavored Toaster Pastries, Frosted Cherry?

Per 100 g of Frosted Cherry Flavored Toaster Pastries, Frosted Cherry there are 4.0 g protein.

How many carbohydrates are in Frosted Cherry Flavored Toaster Pastries, Frosted Cherry?

Per 100 g of Frosted Cherry Flavored Toaster Pastries, Frosted Cherry there are 74.0 g carbohydrates. Of which 32.0 g sugars.

How much sugar is in Frosted Cherry Flavored Toaster Pastries, Frosted Cherry?

Per 100 g of Frosted Cherry Flavored Toaster Pastries, Frosted Cherry there are 32.0 g sugars.

How much sodium (salt) is in Frosted Cherry Flavored Toaster Pastries, Frosted Cherry?

Per 100 g of Frosted Cherry Flavored Toaster Pastries, Frosted Cherry there are 320.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Frosted Cherry Flavored Toaster Pastries, Frosted Cherry?

Per 100 g of Frosted Cherry Flavored Toaster Pastries, Frosted Cherry there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Frosted Cherry Flavored Toaster Pastries, Frosted Cherry?

The main ingredients in Frosted Cherry Flavored Toaster Pastries, Frosted Cherry are: Corn Syrup, Dextrose, Enriched Wheat Flour, Folic Acid, High Fructose Corn Syrup.

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Level of processing

3
Processed
13 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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