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Multi-Seed Gluten-Free Brown Rice Crackers, Multi-Seed — Nutrition Facts & Ingredients

UPC 41415160330 Manufacturer: Publix Super Markets, Inc. Crackers & Biscotti Updated Sep 27, 2026

Per serving (18 crackers, 30 g): 130 calories. Per 100 g: 433 calories, 6.7 g protein, 8.3 g fat.

Label highlights:

Nutrition Facts

Serving size18 crackers (30g)

Amount per servingCalories
130
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 280mg 12%
Total Carbohydrate 24g 9%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 12mg 1%
Iron 0mg 0%
Potassium 63.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

433 calories in 100 g
Protein6.7 g
Carbohydrates80 g
Sugars0 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)76.7g
Fat8.3 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium933 mg
Calcium40 mg
Potassium213 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Multi-Seed Gluten-Free Brown Rice Crackers, Multi-Seed

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Ingredients

Brown Rice Flour, Millet, Mustard Flour, Poppy Seeds, Potato Starch, Safflower Oil, Salt, Sesame Seeds

Frequently asked questions

How many calories are in Multi-Seed Gluten-Free Brown Rice Crackers, Multi-Seed?

Per 100 g of Multi-Seed Gluten-Free Brown Rice Crackers, Multi-Seed there are 433 calories.

How much protein is in Multi-Seed Gluten-Free Brown Rice Crackers, Multi-Seed?

Per 100 g of Multi-Seed Gluten-Free Brown Rice Crackers, Multi-Seed there are 6.67 g protein.

How many carbohydrates are in Multi-Seed Gluten-Free Brown Rice Crackers, Multi-Seed?

Per 100 g of Multi-Seed Gluten-Free Brown Rice Crackers, Multi-Seed there are 80.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Multi-Seed Gluten-Free Brown Rice Crackers, Multi-Seed?

Per 100 g of Multi-Seed Gluten-Free Brown Rice Crackers, Multi-Seed there are 0.0 g sugars.

How much sodium (salt) is in Multi-Seed Gluten-Free Brown Rice Crackers, Multi-Seed?

Per 100 g of Multi-Seed Gluten-Free Brown Rice Crackers, Multi-Seed there are 933.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Multi-Seed Gluten-Free Brown Rice Crackers, Multi-Seed?

Per 100 g of Multi-Seed Gluten-Free Brown Rice Crackers, Multi-Seed there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Multi-Seed Gluten-Free Brown Rice Crackers, Multi-Seed?

The main ingredients in Multi-Seed Gluten-Free Brown Rice Crackers, Multi-Seed are: Brown Rice Flour, Millet, Mustard Flour, Poppy Seeds, Potato Starch.

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Level of processing

2
Minimally Processed
8 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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