Onion Dip & Dressing, Onion — Nutrition Facts & Ingredients
- Calories
- 60per serving
- Protein
- 3.2 gper 100 g
- Carbs
- 6.5 gper 100 g
- Fat
- 16.1 gper 100 g
Where to buy
Per serving (2 Tbsp, 31 g): 60 calories. Per 100 g: 194 calories, 3.2 g protein, 16.1 g fat.
Nutrition Facts
Serving size2 Tbsp (31g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Onion Dip & Dressing, Onion
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Autolyzed Yeast Extract, Caramel Color, Cream And Nonfat Milk, Cultured Milk, Dehydrated Onion, Dextrose, Monosodium Glutamate, Parsley, Potassium Sorbate, Salt, Sugar, To Preserve Freshness And Enzyme
Frequently asked questions
How many calories are in Onion Dip & Dressing, Onion?
Per 100 g of Onion Dip & Dressing, Onion there are 194 calories.
How much protein is in Onion Dip & Dressing, Onion?
Per 100 g of Onion Dip & Dressing, Onion there are 3.23 g protein.
How many carbohydrates are in Onion Dip & Dressing, Onion?
Per 100 g of Onion Dip & Dressing, Onion there are 6.45 g carbohydrates. Of which 6.45 g sugars.
How much sugar is in Onion Dip & Dressing, Onion?
Per 100 g of Onion Dip & Dressing, Onion there are 6.45 g sugars.
How much sodium (salt) is in Onion Dip & Dressing, Onion?
Per 100 g of Onion Dip & Dressing, Onion there are 484.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Onion Dip & Dressing, Onion?
Per 100 g of Onion Dip & Dressing, Onion there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Onion Dip & Dressing, Onion?
The main ingredients in Onion Dip & Dressing, Onion are: Autolyzed Yeast Extract, Caramel Color, Cream And Nonfat Milk, Cultured Milk, Dehydrated Onion.
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- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
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