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Mango Chutney, Mango — Nutrition Facts & Ingredients

UPC 189114000547 Manufacturer: Oculus Innovative Sciences, Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per 100 g, Mango Chutney, Mango has 200 calories, 0 g protein and 6.1 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
200
Total Fat 6.1g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 552mg
Total Carbohydrate 48.5g
Dietary Fiber 6.1g
Total Sugars 42.4g
Protein 0g
Calcium 121mg
Iron 0mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

200 calories in 100 g
Protein0 g
Carbohydrates48.5 g
Sugars42.4 g
Dietary fiber6.1 g
Net carbs (carbohydrates minus fiber)42.4g
Fat6.1 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium552 mg
Calcium121 mg
Iron0 mg
Vitamin A273 mcg
Vitamin C25.5 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Acetic Acid, Black Pepper, Cardamom, Cinnamon, Cloves Ground, Compressed Canola Oil, Cumin, Fennel Ground, Fresh Garlic Puree, Fresh Ginger Puree, Fresh Mango, Fresh Onion, Garlic, Ginger, Mango Pulp, Nutmeg, Onion Seeds, Paprika, Salt, Sugar

Frequently asked questions

How many calories are in Mango Chutney, Mango?

Per 100 g of Mango Chutney, Mango there are 200 calories.

How much protein is in Mango Chutney, Mango?

Per 100 g of Mango Chutney, Mango there are 0.0 g protein.

How many carbohydrates are in Mango Chutney, Mango?

Per 100 g of Mango Chutney, Mango there are 48.48 g carbohydrates. Of which 42.42 g sugars.

How much sugar is in Mango Chutney, Mango?

Per 100 g of Mango Chutney, Mango there are 42.42 g sugars.

How much sodium (salt) is in Mango Chutney, Mango?

Per 100 g of Mango Chutney, Mango there are 552.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mango Chutney, Mango?

Per 100 g of Mango Chutney, Mango there are 6.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mango Chutney, Mango?

The main ingredients in Mango Chutney, Mango are: Acetic Acid, Black Pepper, Cardamom, Cinnamon, Cloves Ground.

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Level of processing

4
Highly Processed
20 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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