SOUTH MOUNTAIN CREAMERY

Vanilla Ice Cream, Vanilla — Nutrition Facts & Ingredients

UPC 812813021215 Manufacturer: South Mountain Creamery LLC Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per 100 g, Vanilla Ice Cream, Vanilla has 257 calories, 2.6 g protein and 15.0 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
257
Total Fat 15.0g
Saturated Fat 9.7g
Trans Fat 0g
Cholesterol 58mg
Sodium 84mg
Total Carbohydrate 27.4g
Dietary Fiber 0g
Total Sugars 25.7g
Includes 21.2g Added Sugars
Protein 2.6g
Vitamin D 0mcg
Calcium 173mg
Iron 0mg
Potassium 0mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

257 calories in 100 g
Protein2.6 g
Carbohydrates27.4 g
Sugars25.7 g
Added sugars21.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)27.4g
Fat15.0 g
Saturated fat9.7 g
Trans fat0 g
Cholesterol58 mg
Sodium84 mg
Calcium173 mg
Potassium0 mg
Iron0 mg
Vitamin A199 mcg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Cane Sugar, Cream, Guar Gum, Locust Bean Gum, Milk, Non-fat Dry Milk, Sea Salt, Tapioca Starch, Vanilla

Frequently asked questions

How many calories are in Vanilla Ice Cream, Vanilla?

Per 100 g of Vanilla Ice Cream, Vanilla there are 257 calories.

How much protein is in Vanilla Ice Cream, Vanilla?

Per 100 g of Vanilla Ice Cream, Vanilla there are 2.65 g protein.

How many carbohydrates are in Vanilla Ice Cream, Vanilla?

Per 100 g of Vanilla Ice Cream, Vanilla there are 27.43 g carbohydrates. Of which 25.66 g sugars.

How much sugar is in Vanilla Ice Cream, Vanilla?

Per 100 g of Vanilla Ice Cream, Vanilla there are 25.66 g sugars.

How much sodium (salt) is in Vanilla Ice Cream, Vanilla?

Per 100 g of Vanilla Ice Cream, Vanilla there are 84.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vanilla Ice Cream, Vanilla?

Per 100 g of Vanilla Ice Cream, Vanilla there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vanilla Ice Cream, Vanilla?

The main ingredients in Vanilla Ice Cream, Vanilla are: Cane Sugar, Cream, Guar Gum, Locust Bean Gum, Milk.

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Level of processing

3
Processed
9 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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