Waffle Fries — Nutrition Facts & Ingredients
Per serving (about 6 pieces, 84 g): 160 calories. Per 100 g: 190 calories, 1.2 g protein, 9.5 g fat.
Nutrition Facts
Serving sizeabout 6 pieces (84g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda, Canola, Corn Starch, Cottonseed Oils, Dextrin, Dextrose, Disodium Dihydrogen Pyrophosphate, Food Starch Modified, Leavening, Potatoes, Rice Flour, Salt, Sodium Acid Pyrophosphate, Soybean, Sugar, To Maintain Natural Color, Vegetable Oil, Xanthan Gum
Frequently asked questions
How many calories are in Waffle Fries?
Per 100 g of Waffle Fries there are 190 calories.
How much protein is in Waffle Fries?
Per 100 g of Waffle Fries there are 1.19 g protein.
How many carbohydrates are in Waffle Fries?
Per 100 g of Waffle Fries there are 25.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Waffle Fries?
Per 100 g of Waffle Fries there are 0.0 g sugars.
How much sodium (salt) is in Waffle Fries?
Per 100 g of Waffle Fries there are 429.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Waffle Fries?
Per 100 g of Waffle Fries there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Waffle Fries?
The main ingredients in Waffle Fries are: Baking Soda, Canola, Corn Starch, Cottonseed Oils, Dextrin.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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