Pork And Shrimp Shumai — Nutrition Facts & Ingredients
- Calories
- 311per serving
- Protein
- 10.9 gper 100 g
- Carbs
- 17.1 gper 100 g
- Fat
- 5.2 gper 100 g
Where to buy
Per serving (193 g): 311 calories. Per 100 g: 161 calories, 10.9 g protein, 5.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size193g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Pork And Shrimp Shumai
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Acacia Gum, Corn Starch, Disodium 5'-inosinate, Disolium 5'guanylate, Distilled Monoglycerides, Egg White, Egg Yolk, Eggshade Color, Enriched Wheat Flour, Filling: Ground Pork, Folic Acid, Garlic Powder, Lemon Oil, Less That 2% Of Wheat Fluten, Modified Potato Starch, Monosodium Glutamate, Niacin, Orange Juice Concentrate, Propylene Gylcol Yellow #5, Red 40, Reduceiron, Riboflavin, Salt, Salt Sodium Benzoate, Sesame Oil Salt, Shrimp, Shrimpsodium Tripholyphosphate, Sorbitol Dough Conditioner, Soy Sauce, Soybean Oil Sesame Oil White Pepper, Soybeans, Spice, Sugar, Thiamine Mononitrate, Vinegar, Water, Wheat, Wheat Flour, Wrapper, Xanthan Gum, Yellow 6, Yummi Ponzu Sauce
Frequently asked questions
How many calories are in Pork And Shrimp Shumai?
Per 100 g of Pork And Shrimp Shumai there are 161 calories.
How much protein is in Pork And Shrimp Shumai?
Per 100 g of Pork And Shrimp Shumai there are 10.88 g protein.
How many carbohydrates are in Pork And Shrimp Shumai?
Per 100 g of Pork And Shrimp Shumai there are 17.1 g carbohydrates.
How much sodium (salt) is in Pork And Shrimp Shumai?
Per 100 g of Pork And Shrimp Shumai there are 220.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Pork And Shrimp Shumai?
The main ingredients in Pork And Shrimp Shumai are: Acacia Gum, Corn Starch, Disodium 5'-inosinate, Disolium 5'guanylate, Distilled Monoglycerides.
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