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Vanilla Bean Greek Yogurt, Vanilla Bean — Nutrition Facts & Ingredients

UPC 857290006300 Manufacturer: Real Greek, LLC Yogurt Updated Sep 27, 2026

Vanilla Bean Greek Yogurt, Vanilla Bean
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
210per serving
Protein
8.7 gper 100 g
Carbs
14.7 gper 100 g
Fat
4.7 gper 100 g

Where to buy

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Per serving (5.3 oz, 150 g): 210 calories. Per 100 g: 140 calories, 8.7 g protein, 4.7 g fat.

Label highlights: High in saturated fat — 22% DV per serving High in added sugars — 24% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 22% DV (high at 20% DV or more)
  • Added sugars: 24% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5.3 oz (150g)

Amount per servingCalories
210
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 34.5mg 12%
Sodium 90mg 4%
Total Carbohydrate 22.0g 8%
Dietary Fiber 1.9g 7%
Total Sugars 20.0g
Includes 12g Added Sugars 24%
Protein 13.0g
Vitamin D 0mcg 0%
Calcium 286mg 22%
Iron 0mg 0%
Potassium 398mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

140 calories in 100 g
Protein8.7 g
Carbohydrates14.7 g
Sugars13.3 g
Added sugars8 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)13.4g
Fat4.7 g
Saturated fat3 g
Trans fat0 g
Cholesterol23 mg
Sodium60 mg
Calcium191 mg
Potassium265 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Vanilla Bean Greek Yogurt, Vanilla Bean

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Acidophilus, Bifidus, Bulgaricus, Cane Sugar, Grade ""a"" Milk Protein Concentrate, Grade A Pasteurized Milk, Ground Vanilla Beans, Honey, Live Active Cultures, Natural Flavors, Paracasei, Pure Vanilla Extract, Rhamnosus, Thermophilus, Yogurt

Frequently asked questions

How many calories are in Vanilla Bean Greek Yogurt, Vanilla Bean?

Per 100 g of Vanilla Bean Greek Yogurt, Vanilla Bean there are 140 calories.

How much protein is in Vanilla Bean Greek Yogurt, Vanilla Bean?

Per 100 g of Vanilla Bean Greek Yogurt, Vanilla Bean there are 8.67 g protein.

How many carbohydrates are in Vanilla Bean Greek Yogurt, Vanilla Bean?

Per 100 g of Vanilla Bean Greek Yogurt, Vanilla Bean there are 14.67 g carbohydrates. Of which 13.33 g sugars.

How much sugar is in Vanilla Bean Greek Yogurt, Vanilla Bean?

Per 100 g of Vanilla Bean Greek Yogurt, Vanilla Bean there are 13.33 g sugars.

How much sodium (salt) is in Vanilla Bean Greek Yogurt, Vanilla Bean?

Per 100 g of Vanilla Bean Greek Yogurt, Vanilla Bean there are 60.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vanilla Bean Greek Yogurt, Vanilla Bean?

Per 100 g of Vanilla Bean Greek Yogurt, Vanilla Bean there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vanilla Bean Greek Yogurt, Vanilla Bean?

The main ingredients in Vanilla Bean Greek Yogurt, Vanilla Bean are: Acidophilus, Bifidus, Bulgaricus, Cane Sugar, Grade ""a"" Milk Protein Concentrate.

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