Carrot Cake Truffles — Nutrition Facts & Ingredients
Per serving (2.5 PIECES, 40 g): 190 calories. Per 100 g: 475 calories, 5 g protein, 17.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size2.5 PIECES (40g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
All Natural Milk Chocolate Sugar, All Natural White Chocolate Sugar, An Emulsifier, Cinnamon, Corn Syrup, Dried Egg Whites, Fair Trade Certified Chocolate Liquor, Fair Trade Certified Cocoa Butter, Fair Trade Certified Invert Sugar, Fair Trade Certified Sugar, Milk, Milk Fat, Natural Colors From Fruits And Vegetables, Natural Flavors, Natural Vanilla Flavor, Non Fat Milk, Soy Lecithin, Soy Lecithin An Emulsifier, Vanilla, Whole Milk
Frequently asked questions
How many calories are in Carrot Cake Truffles?
Per 100 g of Carrot Cake Truffles there are 475 calories.
How much protein is in Carrot Cake Truffles?
Per 100 g of Carrot Cake Truffles there are 5.0 g protein.
How many carbohydrates are in Carrot Cake Truffles?
Per 100 g of Carrot Cake Truffles there are 77.5 g carbohydrates. Of which 75.0 g sugars.
How much sugar is in Carrot Cake Truffles?
Per 100 g of Carrot Cake Truffles there are 75.0 g sugars.
How much sodium (salt) is in Carrot Cake Truffles?
Per 100 g of Carrot Cake Truffles there are 100.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Carrot Cake Truffles?
Per 100 g of Carrot Cake Truffles there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Carrot Cake Truffles?
The main ingredients in Carrot Cake Truffles are: All Natural Milk Chocolate Sugar, All Natural White Chocolate Sugar, An Emulsifier, Cinnamon, Corn Syrup.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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More from Chocolate Chocolate Chocolate Company
Nutrition facts for other products from Chocolate Chocolate Chocolate Company:
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- Chocolate Chocolate Chocolate, Carrot Cake, Caramels, Caramels
- Bissinger's, Milk Chocolate Halloween Characters
- Red Velvet Truffles
- Easter Bunny