Manchego Cheese Pdo, Manchego — Nutrition Facts & Ingredients
Per serving (28 g): 120 calories. Per 100 g: 429 calories, 25 g protein, 35.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 35% DV (high at 20% DV or more)
Nutrition Facts
Serving size28g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
And Cheese Cultures, Calcium Chloride, Enzymes, Pasteurized Manchega Sheep Milk, Potassium Sorbate And Natamycin, Preservatives In Rind, Salt, Stabilizer
Frequently asked questions
How many calories are in Manchego Cheese Pdo, Manchego?
Per 100 g of Manchego Cheese Pdo, Manchego there are 429 calories.
How much protein is in Manchego Cheese Pdo, Manchego?
Per 100 g of Manchego Cheese Pdo, Manchego there are 25.0 g protein.
How many carbohydrates are in Manchego Cheese Pdo, Manchego?
Per 100 g of Manchego Cheese Pdo, Manchego there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Manchego Cheese Pdo, Manchego?
Per 100 g of Manchego Cheese Pdo, Manchego there are 0.0 g sugars.
How much sodium (salt) is in Manchego Cheese Pdo, Manchego?
Per 100 g of Manchego Cheese Pdo, Manchego there are 411.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Manchego Cheese Pdo, Manchego?
Per 100 g of Manchego Cheese Pdo, Manchego there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Manchego Cheese Pdo, Manchego?
The main ingredients in Manchego Cheese Pdo, Manchego are: And Cheese Cultures, Calcium Chloride, Enzymes, Pasteurized Manchega Sheep Milk, Potassium Sorbate And Natamycin.
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