Singles Swiss Cheese, Singles — Nutrition Facts & Ingredients
Per serving (1 Slice, 21 g): 60 calories. Per 100 g: 286 calories, 14.3 g protein, 21.4 g fat.
Nutrition Facts
Serving size1 Slice (21g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
American Cheese, Calcium Phosphate, Cheese Culture, Cheese Cultures, Citric Acid, Cream, Enzymes, Lactic Acid, Milk, Milk Protein Concentrate, Modified Food Starch, Preservative, Salt, Sodium Citrate, Sorbic Acid, Swiss Cheese, Vitamin D3, Water, Whey
Frequently asked questions
How many calories are in Singles Swiss Cheese, Singles?
Per 100 g of Singles Swiss Cheese, Singles there are 286 calories.
How much protein is in Singles Swiss Cheese, Singles?
Per 100 g of Singles Swiss Cheese, Singles there are 14.29 g protein.
How many carbohydrates are in Singles Swiss Cheese, Singles?
Per 100 g of Singles Swiss Cheese, Singles there are 9.52 g carbohydrates. Of which 4.76 g sugars.
How much sugar is in Singles Swiss Cheese, Singles?
Per 100 g of Singles Swiss Cheese, Singles there are 4.76 g sugars.
How much sodium (salt) is in Singles Swiss Cheese, Singles?
Per 100 g of Singles Swiss Cheese, Singles there are 1333.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Singles Swiss Cheese, Singles?
Per 100 g of Singles Swiss Cheese, Singles there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Singles Swiss Cheese, Singles?
The main ingredients in Singles Swiss Cheese, Singles are: American Cheese, Calcium Phosphate, Cheese Culture, Cheese Cultures, Citric Acid.
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