SANTA FE

Medium Restaurant Salsa, Salsa Medium — Nutrition Facts & Ingredients

UPC 660663121162 Manufacturer: Santa Fe Specialty Foods L.L.C. Dips & Salsa Updated Sep 27, 2026

Per serving (2 Tbsp, 28 g): 5 calories. Per 100 g: 18 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (28g)

Amount per servingCalories
5
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 110mg 5%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 0g
Vitamin D 0mcg 0%
Calcium 8.1mg 1%
Iron 0mg 0%
Potassium 54.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

18 calories in 100 g
Protein0 g
Carbohydrates3.6 g
Sugars3.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.6g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium393 mg
Calcium29 mg
Potassium196 mg
Iron0 mg
Vitamin D0 mcg

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Ingredients

Calcium Chloride, Citric Acid, Crushed Tomatoes, Distilled Vinegar, Garlic Powder, Jalapeo Peppers, Salt, Serrano Peppers, Tomato Juice, Tomato Puree, Tomatoes, Water

Frequently asked questions

How many calories are in Medium Restaurant Salsa, Salsa Medium?

Per 100 g of Medium Restaurant Salsa, Salsa Medium there are 18 calories.

How much protein is in Medium Restaurant Salsa, Salsa Medium?

Per 100 g of Medium Restaurant Salsa, Salsa Medium there are 0.0 g protein.

How many carbohydrates are in Medium Restaurant Salsa, Salsa Medium?

Per 100 g of Medium Restaurant Salsa, Salsa Medium there are 3.57 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Medium Restaurant Salsa, Salsa Medium?

Per 100 g of Medium Restaurant Salsa, Salsa Medium there are 3.57 g sugars.

How much sodium (salt) is in Medium Restaurant Salsa, Salsa Medium?

Per 100 g of Medium Restaurant Salsa, Salsa Medium there are 393.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Medium Restaurant Salsa, Salsa Medium?

Per 100 g of Medium Restaurant Salsa, Salsa Medium there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Medium Restaurant Salsa, Salsa Medium?

The main ingredients in Medium Restaurant Salsa, Salsa Medium are: Calcium Chloride, Citric Acid, Crushed Tomatoes, Distilled Vinegar, Garlic Powder.

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Level of processing

3
Processed
12 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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