CAMPBELL'S

Campbell's Signature Frozen Soup Reduced Sodium Vegan Vegetable

UPC 10051000274455 Manufacturer: CAMPBELL SOUP COMPANY Prepared Soups Updated Sep 27, 2026

Per serving (Amount per serving, 240 ml): 70 calories. Per 100 ml: 29 calories, 1.2 g protein, 0 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving sizeAmount per serving (240ml)

Amount per servingCalories
70
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 389mg 17%
Total Carbohydrate 14.0g 5%
Dietary Fiber 4.1g 15%
Total Sugars 4.0g
Includes 1.0g Added Sugars 2%
Protein 3g
Vitamin D 0mcg 0%
Calcium 40.8mg 3%
Iron 0.8mg 4%
Potassium 240mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

29 calories in 100 ml
Protein1.2 g
Carbohydrates5.8 g
Sugars1.7 g
Added sugars0.4 g
Dietary fiber1.7 g
Net carbs (carbohydrates minus fiber)4.1g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium162 mg
Calcium17 mg
Potassium100 mg
Iron0.3 mg
Vitamin D0 mcg

Where to buy Campbell's Signature Frozen Soup Reduced Sodium Vegan Vegetable

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Ingredients

Balsamic Vinegar, Basil, Carrot Juice, Carrots, Cooked Great Northern Beans, Corn, Diced Tomatoes In Tomato Juice, Modified Food Starch, Onions, Red Peppers, Roasted Garlic, Salt, Smoked Paprika, Spice, Tomato Paste, Tomato Puree, Water, Yeast Extract, Zucchini

Frequently asked questions

How many calories are in Campbell's Signature Frozen Soup Reduced Sodium Vegan Vegetable?

Per 100 g of Campbell's Signature Frozen Soup Reduced Sodium Vegan Vegetable there are 29 calories.

How much protein is in Campbell's Signature Frozen Soup Reduced Sodium Vegan Vegetable?

Per 100 g of Campbell's Signature Frozen Soup Reduced Sodium Vegan Vegetable there are 1.25 g protein.

How many carbohydrates are in Campbell's Signature Frozen Soup Reduced Sodium Vegan Vegetable?

Per 100 g of Campbell's Signature Frozen Soup Reduced Sodium Vegan Vegetable there are 5.83 g carbohydrates. Of which 1.67 g sugars.

How much sugar is in Campbell's Signature Frozen Soup Reduced Sodium Vegan Vegetable?

Per 100 g of Campbell's Signature Frozen Soup Reduced Sodium Vegan Vegetable there are 1.67 g sugars.

How much sodium (salt) is in Campbell's Signature Frozen Soup Reduced Sodium Vegan Vegetable?

Per 100 g of Campbell's Signature Frozen Soup Reduced Sodium Vegan Vegetable there are 162.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Campbell's Signature Frozen Soup Reduced Sodium Vegan Vegetable?

Per 100 g of Campbell's Signature Frozen Soup Reduced Sodium Vegan Vegetable there are 1.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Campbell's Signature Frozen Soup Reduced Sodium Vegan Vegetable?

The main ingredients in Campbell's Signature Frozen Soup Reduced Sodium Vegan Vegetable are: Balsamic Vinegar, Basil, Carrot Juice, Carrots, Cooked Great Northern Beans.

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