Maple Glazed Uncured Smoked Ham — Nutrition Facts & Ingredients
Per serving (2 oz. (56g), 56 g): 60 calories. Per 100 g: 107 calories, 17.9 g protein, 2.7 g fat.
Nutrition Facts
Serving size2 oz. (56g) (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Coated With Sugar And Brown Sugar, Dextrose, Dry Vinegar, Gelatin, Ham, Maple Granules, Maple Syrup, Natural Flavors, Natural Maple Flavor, Potassium Chloride, Refinery Syrup, Salt, Sodium Phosphate, Spice Extractives, Sugar, Water
Frequently asked questions
How many calories are in Maple Glazed Uncured Smoked Ham?
Per 100 g of Maple Glazed Uncured Smoked Ham there are 107 calories.
How much protein is in Maple Glazed Uncured Smoked Ham?
Per 100 g of Maple Glazed Uncured Smoked Ham there are 17.86 g protein.
How many carbohydrates are in Maple Glazed Uncured Smoked Ham?
Per 100 g of Maple Glazed Uncured Smoked Ham there are 3.57 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Maple Glazed Uncured Smoked Ham?
Per 100 g of Maple Glazed Uncured Smoked Ham there are 3.57 g sugars.
How much sodium (salt) is in Maple Glazed Uncured Smoked Ham?
Per 100 g of Maple Glazed Uncured Smoked Ham there are 625.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Maple Glazed Uncured Smoked Ham?
Per 100 g of Maple Glazed Uncured Smoked Ham there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Maple Glazed Uncured Smoked Ham?
The main ingredients in Maple Glazed Uncured Smoked Ham are: Coated With Sugar And Brown Sugar, Dextrose, Dry Vinegar, Gelatin, Ham.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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