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Thick Cut Bologna — Nutrition Facts & Ingredients

UPC 44700008607 Manufacturer: Kraft Heinz Foods Company Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

Thick Cut Bologna
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 slice (43g), 43 g): 130 calories. Per 100 g: 302 calories, 11.6 g protein, 25.6 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 slice (43g) (43g)

Amount per servingCalories
130
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 30.1mg 10%
Sodium 380mg 17%
Total Carbohydrate 2g 1%
Total Sugars 1.0g
Protein 5.0g
Calcium 40.0mg 3%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

302 calories in 100 g
Protein11.6 g
Carbohydrates4.7 g
Sugars2.3 g
Fat25.6 g
Saturated fat9.3 g
Trans fat0 g
Cholesterol70 mg
Sodium884 mg
Calcium93 mg
Iron0.8 mg
Vitamin C20.9 mg

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Ingredients

Autolyzed Yeast, Beef, Celery Seed Extract, Corn Syrup, Dextrose, Extractives Of Paprika, Flavor, Ground Mustard Seed, Hydrolyzed Beef Stock, Mechanically Separated Chicken, Pork, Potassium Chloride, Potassium Lactate, Salt, Sodium Ascorbate, Sodium Benzoate, Sodium Diacetate, Sodium Lactate, Sodium Nitrite, Sodium Phosphates, Sodium Propionate, Water

Frequently asked questions

How many calories are in Thick Cut Bologna?

Per 100 g of Thick Cut Bologna there are 302 calories.

How much protein is in Thick Cut Bologna?

Per 100 g of Thick Cut Bologna there are 11.63 g protein.

How many carbohydrates are in Thick Cut Bologna?

Per 100 g of Thick Cut Bologna there are 4.65 g carbohydrates. Of which 2.33 g sugars.

How much sugar is in Thick Cut Bologna?

Per 100 g of Thick Cut Bologna there are 2.33 g sugars.

How much sodium (salt) is in Thick Cut Bologna?

Per 100 g of Thick Cut Bologna there are 884.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Thick Cut Bologna?

The main ingredients in Thick Cut Bologna are: Autolyzed Yeast, Beef, Celery Seed Extract, Corn Syrup, Dextrose.

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Level of processing

5
Ultra-Processed
22 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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