MELISSA'S

Mild Hatch Pepper Seasoning — Nutrition Facts & Ingredients

UPC 45255151862 Manufacturer: World Variety Produce, Inc. Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Mild Hatch Pepper Seasoning
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1/4 tsp. (0.9g), 0.9 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1/4 tsp. (0.9g) (0.9g)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 120mg 5%
Total Carbohydrate 0g 0%
Protein 0g
Iron 2mg 11%
Potassium 330mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g
Protein0 g
Carbohydrates0 g
Fat0 g
Sodium13333 mg
Potassium36667 mg
Iron222 mg

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Ingredients

Bell Pepper, Celery, Chilli Pepper, Citric Acid, Coriander, Cumin, Dehydrated Vegetables, Fully Refined Soybean Oil, Garlic Powder, Hatch Pepper Powder, Jalapeo Powder, Mustard, Onion, Parsley Flakes, Processing Aid, Salt, Spice Extractives, Spices, Torula Yeast

Frequently asked questions

How many calories are in Mild Hatch Pepper Seasoning?

Per 100 g of Mild Hatch Pepper Seasoning there are 0 calories.

How much protein is in Mild Hatch Pepper Seasoning?

Per 100 g of Mild Hatch Pepper Seasoning there are 0.0 g protein.

How many carbohydrates are in Mild Hatch Pepper Seasoning?

Per 100 g of Mild Hatch Pepper Seasoning there are 0.0 g carbohydrates.

How much sodium (salt) is in Mild Hatch Pepper Seasoning?

Per 100 g of Mild Hatch Pepper Seasoning there are 13333.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Mild Hatch Pepper Seasoning?

The main ingredients in Mild Hatch Pepper Seasoning are: Bell Pepper, Celery, Chilli Pepper, Citric Acid, Coriander.

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Level of processing

4
Highly Processed
19 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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