Chinese Style Sauce — Nutrition Facts & Ingredients
Per serving (2 Tbsp (37g), 37 g): 80 calories. Per 100 g: 216 calories, 0 g protein, 0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 38% DV (high at 20% DV or more)
- Added sugars: 36% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 Tbsp (37g) (37g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
FD&C Red #3, High Fructose Corn Syrup, Hydrolyzed Corn Protein, Miso, Modified Corn Starch, Rice, Salt, Sea Salt And Alcohol, Soybeans, Spices, Water
Frequently asked questions
How many calories are in Chinese Style Sauce?
Per 100 g of Chinese Style Sauce there are 216 calories.
How much protein is in Chinese Style Sauce?
Per 100 g of Chinese Style Sauce there are 0.0 g protein.
How many carbohydrates are in Chinese Style Sauce?
Per 100 g of Chinese Style Sauce there are 54.05 g carbohydrates. Of which 48.65 g sugars.
How much sugar is in Chinese Style Sauce?
Per 100 g of Chinese Style Sauce there are 48.65 g sugars.
How much sodium (salt) is in Chinese Style Sauce?
Per 100 g of Chinese Style Sauce there are 2351.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Chinese Style Sauce?
Per 100 g of Chinese Style Sauce there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Chinese Style Sauce?
The main ingredients in Chinese Style Sauce are: FD&C Red #3, High Fructose Corn Syrup, Hydrolyzed Corn Protein, Miso, Modified Corn Starch.
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