DOROT

Chopped Dill — Nutrition Facts & Ingredients

UPC 794376100135 Manufacturer: Jayco Sales International, Inc. Frozen Vegetables Updated Sep 27, 2026

Per serving (1 cube (3.5g), 3.5 g): 5 calories. Per 100 g: 143 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 cube (3.5g) (3.5g)

Amount per servingCalories
5
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 15.0mg 1%
Total Carbohydrate 0g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

143 calories in 100 g
Protein0 g
Carbohydrates0 g
Fat0 g
Sodium429 mg

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Ingredients

Canola Oil, Chopped Dill, Corn Starch, Dill, Lemon Concentrate, Sea Salt, Water

Frequently asked questions

How many calories are in Chopped Dill?

Per 100 g of Chopped Dill there are 143 calories.

How much protein is in Chopped Dill?

Per 100 g of Chopped Dill there are 0.0 g protein.

How many carbohydrates are in Chopped Dill?

Per 100 g of Chopped Dill there are 0.0 g carbohydrates.

How much sodium (salt) is in Chopped Dill?

Per 100 g of Chopped Dill there are 429.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Chopped Dill?

The main ingredients in Chopped Dill are: Canola Oil, Chopped Dill, Corn Starch, Dill, Lemon Concentrate.

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Level of processing

2
Minimally Processed
7 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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