CARDENAS

Sour Cream — Nutrition Facts & Ingredients

UPC 811371222164 Manufacturer: Hmb, Inc. Cream Updated Sep 27, 2026

Per serving (2 Tbsp, 30 g): 57 calories. Per 100 g: 190 calories, 3.3 g protein, 16.7 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (30g)

Amount per servingCalories
57
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 20.1mg 7%
Sodium 35.1mg 2%
Total Carbohydrate 1.0g 0%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 1.0g
Calcium 30mg 2%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

190 calories in 100 g
Protein3.3 g
Carbohydrates3.3 g
Sugars3.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.3g
Fat16.7 g
Saturated fat10 g
Trans fat0 g
Cholesterol67 mg
Sodium117 mg
Calcium100 mg
Iron0 mg
Vitamin A200 mcg
Vitamin C0 mg

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Ingredients

Calcium Sulfate, Carrageenan, Cream, Cultured Grade A Milk, Guar Gum, Locust Bean Gum, Modified Food Starch, Potassium Sorbate, Sodium Benzoate, Sodium Tripolyphosphate, Stabilizer & Emulsifier

Frequently asked questions

How many calories are in Sour Cream?

Per 100 g of Sour Cream there are 190 calories.

How much protein is in Sour Cream?

Per 100 g of Sour Cream there are 3.33 g protein.

How many carbohydrates are in Sour Cream?

Per 100 g of Sour Cream there are 3.33 g carbohydrates. Of which 3.33 g sugars.

How much sugar is in Sour Cream?

Per 100 g of Sour Cream there are 3.33 g sugars.

How much sodium (salt) is in Sour Cream?

Per 100 g of Sour Cream there are 117.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sour Cream?

Per 100 g of Sour Cream there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sour Cream?

The main ingredients in Sour Cream are: Calcium Sulfate, Carrageenan, Cream, Cultured Grade A Milk, Guar Gum.

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Level of processing

4
Highly Processed
11 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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